The Forktionary Angle
"The Secret to Perfect Pecan Pie"
Definition
A type of corn syrup blended with refiner's syrup, offering a distinct dark color, richer flavor, and unique caramel notes.
Chemical Property
Its high fructose content helps maintain moisture and prevents crystallization in baked goods.
Primary Usage
Essential for traditional pecan pie recipes, preventing sugar crystallization.
Storage Life
Unopened, it lasts indefinitely; opened, it's best within 6 months at room temperature.
Flavor Profile
The primary flavor notes for Dark Karo Syrup are:
Rich
sweet
robust
deep caramel with a hint of molasses
Chef’s Secret
For a gourmet twist in savory dishes, use a touch of Dark Karo to glaze roasted root vegetables, enhancing their natural sweetness and creating a beautiful sheen.
Best Substitutes
Light Corn Syrup + Molasses
); Golden Syrup (
Ratio 1:1
Buying Guide
Available in most grocery stores in the baking aisle. Check expiration dates, though shelf life is long.