Pasta | Vegan Diet (if egg-free) Low Fat

Ditalini

Triticum aestivum Allergens: Wheat|Gluten
Ditalini

Sourcing & Taxonomy

  • Family Poaceae
  • Primary Cuisine Italian
  • Seasonality Year-Round
  • Source Durum Wheat Semolina

The Forktionary Angle

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Definition

A small, short tubular pasta shape, often used in soups and stews due to its ability to absorb flavors and its easy-to-eat size.

Sensory Profile

TasteNeutral,Mild
TextureFirm (al dente),Tender-Chewy
AromaSubtle,Starchy
AcidityLow

Technical Metrics

Nutrition Facts

Per 56g
Calories157 kcal
Total Fat0.8 g
Saturated Fat0.1 g
Trans Fat0 g
Cholesterol0 mg
Protein5.8 g
Total Carbohydrate30.6 g
Dietary Fiber1.7 g
Total Sugars0.6 g
Calcium8 mg
Iron1.1 mg
Potassium90 mg

Chef’s Secret

To prevent ditalini from becoming mushy in soups, cook it separately until al dente and add it to the soup just before serving.

Substitutions

Best Match

Elbow Macaroni

1:1

Similar size and use in soups, slightly curved shape.

Orzo

1:1

Rice-shaped pasta, good for soups and salads, different texture.

Acini di Pepe

1:1

Tiny pearl-shaped pasta, even smaller than ditalini, also for soups.

Small Shell Pasta

1:1

Another small soup pasta, offers a different visual.

Buying Guide

Store in a cool, dry, airtight container. Look for 100% durum wheat semolina for quality.

Flavor Pairings

Minestrone pasta e fagioli soups pasta salads baked pasta dishes.

Recipes Using Ditalini

Blond Minestrone image 112
60 Minutes Or Less Food Processor Blender Small Appliance Vegetables

Blond Minestrone

Say goodbye to tomato-based woes with this vibrant and nourishing Blond Minestrone! Perfect for those with tomato allergies or simply seeking a lighter, brighter twist on a classic. This flexible recipe boasts a medley of fresh vegetables and hearty beans, creating a comforting and flavorful soup that's sure to become a new favorite. Easily adaptable for tomato lovers too!

See Complete Recipe
Bean Basil Soup image 196
Beans Healthy Main Ingredient Low Calorie

Bean Basil Soup

A taste of Kentucky! This hearty and flavorful bean and basil soup, inspired by a Kentucky friend, is brimming with fresh basil, tender beans, and a creamy texture that will leave you wanting more. Perfect for a cozy weeknight meal or a satisfying weekend lunch.

See Complete Recipe
Beef And Zucchini Pasta Skillet Meal image 128
Steak Beef Easy Course

Beef And Zucchini Pasta Skillet Meal

This hearty Beef and Zucchini Pasta Skillet is a family-favorite weeknight meal! No need for boiling pasta separately – everything cooks together in one pan for easy cleanup. Tender beef, vibrant zucchini, and flavorful pasta combine for a delicious and budget-friendly dinner (estimated cost under $2 per serving!). Inspired by a family recipe, this updated version is sure to become a staple in your kitchen.

See Complete Recipe