Confectionery | None

Gummy Frog

N/A Allergen-Free
Gummy Frog

Sourcing & Taxonomy

  • Family N/A
  • Primary Cuisine Western
  • Seasonality Year-Round
  • Source Sugar, glucose syrup, gelatin, artificial flavors/colors

The Forktionary Angle

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Definition

A frog-shaped, chewy, gelatin-based candy, typically sweet and fruit-flavored with a rubbery texture.

Sensory Profile

TasteSweet, Fruity (various flavors like apple, cherry, orange)
TextureChewy, Rubbery, Elastic, Soft
AromaSweet, Fruity
AcidityLow

Technical Metrics

Nutrition Facts

Per 28g
Calories330 kcal
Total Fat0 g
Saturated Fat0 g
Trans Fat0 g
Cholesterol0 mg
Protein6 g
Total Carbohydrate80 g
Dietary Fiber0 g
Total Sugars60 g
Calcium0 mg
Iron0 mg
Potassium0 mg

Chef’s Secret

Gummy candies can be melted gently and molded into new shapes or used as edible glue for cake decorations.

Substitutions

Best Match

Gummy Bear

1:1

Similar texture and flavor profile, different shape; widely available.

Gummy Worm

1:1

Another common gelatin candy with similar chewiness and fruit flavors.

Fruit Snacks

1:1

Often fruit-flavored, but may have a softer or less elastic chew.

Swedish Fish

1:1

Distinct chewy texture, often berry-flavored; no gelatin (usually starch-based).

Buying Guide

Check ingredients for specific flavors or gelatin type (bovine/porcine). Avoid high-fructose corn syrup if preferred.

Flavor Pairings

Ice cream milkshakes movie nights party favors.