Forktionary

Halloumi Cheese

Dairy/Cheese

Halloumi Cheese Dairy/Cheese

At a Glance

  • Category Dairy/Cheese

The Forktionary Angle

"Master the art of the squeaky, grill-friendly cheese from Cyprus."

Definition

A semi-hard, unripened brined cheese from goat's and sheep's milk, known for its high melting point, ideal for grilling.

Calcium Content ~700mg per 100g serving
Optimal Storage Refrigerate in brine up to 1 year unopened
Unique Property High melting point, ideal for grilling/frying

Flavor Profile

The primary flavor notes for Halloumi Cheese are:

Salty Mild Tangy Squeaky Texture

Chef’s Secret

Slice halloumi thinly and pan-fry until golden, then drizzle with honey and a sprinkle of chili flakes for an irresistible sweet and savory appetizer.

Best Substitutes

Frying Cheese

e.g., Queso Fresco for frying
Ratio 1:1

Paneer

different flavor
Ratio 1:1

Buying Guide

Look for firm, white blocks. Check for an authentic Cypriot origin label if available.

Culinary Pairings

Watermelon Mint Lemon Roasted Vegetables Hummus Honey

Recipes Using Halloumi Cheese

Aubergine Tomato And Haloumi Tart image
Vegetarian Dinner Party Main Dish Vegetables

Aubergine Tomato And Haloumi Tart

This vibrant and flavorful Aubergine, Tomato & Haloumi Tart is surprisingly easy to make! A flaky pastry crust cradles layers of roasted aubergine, juicy tomatoes, and salty halloumi cheese, all seasoned with fragrant oregano and olives. Ready in under an hour, this impressive tart is perfect for a weeknight dinner or a weekend brunch, paired with a crisp green salad.

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Antipasto Skewers image
Lunch Vegetables Main Ingredient Preparation

Antipasto Skewers

Fire up your grill for these vibrant Mediterranean Antipasto Skewers! A light and flavorful meal, perfect for a summer barbecue or a quick weeknight dinner. Juicy sausage, salty halloumi, and tender vegetables create a delicious combination. Ready in under 30 minutes!

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Aubergine Eggplant Fritters image
Main Ingredient Vegetables 15 Minutes Or Less For 1 Or 2

Aubergine Eggplant Fritters

Crispy, golden-brown eggplant fritters – the perfect light bite or satisfying snack! This easy recipe makes delicious fritters in just 10 minutes. Serve them with your favorite dip, or try our zesty caper and lemon chutney for a truly unforgettable flavor combination. A treat for two, or a feast for one!

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Asparagus Halloumi And Pine Nut Salad image
Preparation Equipment Citrus Course

Asparagus Halloumi And Pine Nut Salad

This vibrant and flavorful salad combines crisp asparagus, salty halloumi cheese, and crunchy pine nuts for a delightful culinary experience. Inspired by Michael Allemeier's recipe, this easy-to-follow recipe is perfect for a light lunch or a sophisticated side dish. The warm halloumi contrasts beautifully with the fresh asparagus and zesty lemon-parsley dressing, creating a symphony of textures and tastes. Get ready to impress your taste buds!

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