Mild Italian Sausage

N/A (Seasoned ground pork/beef) Meat, Protein

Mild Italian Sausage Meat, Protein

At a Glance

  • Category Meat, Protein

The Forktionary Angle

"The foundational flavor for countless Italian-inspired dishes."

Definition

Ground pork or beef seasoned with fennel, garlic, and other spices, offering a savory, mildly spiced flavor without significant heat.

Cooking Versatility Extremely High (grill, pan-fry, bake, crumble)
Flavor Profile Distinct fennel notes
Primary Use Pasta dishes, pizza topping

Flavor Profile

The primary flavor notes for Mild Italian Sausage are:

Savory Umami Fennel Garlicky Mildly Spiced

Chef’s Secret

Before crumbling and cooking, sauté a small piece of the raw sausage to taste and adjust seasoning if making homemade sausage or a large batch.

Best Substitutes

Hot Italian Sausage

adjust spice level

Ground Pork

seasoned
Ratio 1:1

Ground Beef

seasoned
Ratio 1:1

Buying Guide

Look for good quality meat with visible specks of seasoning. Freshness is key for best flavor.

Recipes Using Mild Italian Sausage

Pasta Rice And Grains Pork Main Ingredient Time To Make

Baked Penne With Italian Sausage

A comforting and flavorful baked penne pasta dish bursting with savory Italian sausage, rich tomato sauce, and melty mozzarella cheese. This easy recipe is perfect for a weeknight dinner or a casual weekend gathering. Get ready to impress your family and friends with this classic Italian-American comfort food!

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Easy 60 Minutes Or Less Time To Make Easy

Italian Sausage And Penne Bake

This comforting and flavorful Italian Sausage and Penne Bake is a family favorite, inspired by Cooking Light. Juicy Italian sausage, simmered in a rich tomato sauce, is tossed with perfectly cooked penne pasta and baked to bubbly perfection with melted cheese. A quick and easy weeknight meal the whole family will love!

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One Dish Meal Winter Apples Fruit

Apple Rice

This savory Apple Rice Sausage Skillet is a delicious and easy weeknight meal! Inspired by a Costco find (apple sausage!), this recipe uses mild Italian sausage for a fantastic flavor combination. The tender rice, sweet apples, and savory sausage create a perfectly balanced dish. Serve as a satisfying main course with a fresh salad and crusty garlic bread, or as a flavorful side alongside grilled chicken or roasted vegetables. Get ready for a taste sensation!

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European Spicy Occasion Pork

Better Than Olive Garden's Zuppa Toscana

Craving a creamy, dreamy soup bursting with Italian flavor? This copycat Zuppa Toscana recipe is BETTER than Olive Garden's! Savory sausage, tender potatoes, and hearty kale simmer in a rich broth, all without the hefty calories. Get ready for the most flavorful, comforting soup you'll ever make. Perfect for a cozy weeknight dinner or a special occasion!

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Meat Penne Cuisine Eggs Dairy

Baraonda's Penne Salsiccia

This incredibly simple recipe delivers a flavor punch that will leave you wanting more! Enjoy perfectly cooked penne pasta tossed in a creamy, savory sauce with Italian sausage, mushrooms, and shallots. Ready in under an hour, this dish is perfect for a weeknight meal or a casual dinner party.

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European Pasta Shells Time To Make Pasta Rice And Grains

Baked Sausage Stuffed Jumbo Pasta Shells

A Canadian Living-inspired recipe that's a guaranteed crowd-pleaser! These jumbo pasta shells are generously stuffed with a savory sausage and vegetable filling, then baked to golden perfection with melted mozzarella and Parmesan cheese. A comforting and flavourful dish perfect for a weeknight dinner or a special occasion appetizer. This recipe is easily adaptable to your preferences, so feel free to experiment with different seasonings!

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Savory Pies Dietary North American Lunch

Apple And Sausage Pie

Transport yourself back to the Middle Ages with this hearty and delicious Apple and Sausage Pie! A captivating recipe with a mysterious origin, this savory-sweet treat combines tender apples and succulent sausage in a flaky, golden crust. Perfect for a cozy autumn evening or a unique historical feast.

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Comfort Food Course Pasta Rice And Grains Taste Mood

Baked Manicotti With Meat Sauce

This classic Baked Manicotti recipe, inspired by a vintage women's magazine, has been a family favorite for generations! Enjoy tender manicotti shells overflowing with a rich meat and cheese filling, smothered in a luscious tomato sauce, and baked to bubbly perfection. Double the recipe (as I do!) and freeze half for a future meal. Serve with a fresh salad, garlic bread, and a bold red wine for a truly unforgettable Italian feast.

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Meat Main Ingredient Meat 30 Minutes Or Less

2Bleu's Pepperoni Pizza Burgers

Elevate your burger game with these incredible Pepperoni Pizza Burgers! This recipe packs a serious pizza punch thanks to a secret ingredient: ground-up pepperoni! We've taken the classic pizza burger and supercharged it with flavor. Pro-tip: create an indent in your raw patties with your thumb before cooking – this helps them cook evenly and retain their shape, as seen on a popular cooking show. Get ready for juicy, cheesy perfection in just 25 minutes!

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Pasta Main Dish Preparation Time To Make

Baked Penne With Sausage And Ricotta

Say hello to cheesy, bubbly perfection! This Baked Penne with Sausage and Ricotta recipe is a crowd-pleaser, packed with flavor and easy to make ahead. Tender penne pasta is tossed with savory Italian sausage, creamy ricotta, and melted mozzarella and Parmesan. It's the ultimate comfort food, perfect for a weeknight dinner or a special occasion. Make it ahead, refrigerate overnight, and bake for a stress-free, delicious meal.

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