Forktionary

Parma Ham

Sus scrofa domesticus Cured Meat

Parma Ham Cured Meat

At a Glance

  • Category Cured Meat

The Forktionary Angle

"Italian Gastronomy Icon: A PDO-protected delicacy, Parma Ham is a testament to centuries of curing tradition, offering unparalleled flavor and texture."

Definition

A dry-cured, uncooked ham from Parma, Italy, known for its delicate, salty-sweet flavor, tender texture, and distinctive aroma. PDO protected.

Curing Period Minimum 12 months, often longer for superior quality.
Global Recognition One of Italy's most exported and recognized food products.
PDO Status Protected Designation of Origin since 1996.

Flavor Profile

The primary flavor notes for Parma Ham are:

Salty sweet savory nutty complex umami delicate

Chef’s Secret

Drape Parma ham over warm dishes just before serving to gently render its fat and release its full aromatic profile without overcooking.

Best Substitutes

Prosciutto San Daniele

Ratio 1:1

Jamón Serrano

Ratio 1:1

thinly sliced speck

stronger flavor
Ratio 1:1

Buying Guide

Look for the Parma Crown stamp. Best purchased freshly sliced from a deli counter. Store well-wrapped in the fridge.

Culinary Pairings

Melon figs mozzarella grissini red wine arugula balsamic vinegar pasta dishes pizza

Recipes Using Parma Ham

Artichoke Mushroom And Parma Ham Tart image
Appetizers Lunch Dietary Cheese

Artichoke Mushroom And Parma Ham Tart

This elegant Artichoke, Mushroom, and Parma Ham Tart is a showstopper! Flaky homemade pastry cradles a creamy, savory filling bursting with earthy mushrooms, tender artichoke hearts, and salty Parma ham. Perfect for a special occasion or a sophisticated weeknight dinner. Easy to follow instructions guide you to tart perfection!

See Complete Recipe
Beef Wellington Appetizers image 110
Occasion Taste Mood Equipment Holiday Event

Beef Wellington Appetizers

Wow your guests with these sophisticated Beef Wellington appetizers! While there are several steps, most of the prep can be done ahead and frozen for up to 2 weeks, making them perfect for parties or special occasions. These elegant bites offer a luxurious taste in a manageable size.

See Complete Recipe