The Forktionary Angle
"The enduring snack with ancient origins, transforming from a ceremonial food to a global cinema staple."
Definition
Fluffy, expanded kernels of corn, heated until they burst, creating a light, airy snack.
Flavor Profile
The primary flavor notes for Popped Popcorn are:
Chef’s Secret
For perfectly tender popcorn, soak unpopped kernels in water for 10 minutes, drain well, then pop as usual. It hydrates the starch for a softer texture.
Best Substitutes
Puffed rice
popped sorghum
Buying Guide
Choose unpopped kernels. Look for non-GMO options. Store in an airtight container in a cool, dark place for freshness.