Seedless European Cucumber

Cucumis sativus Vegetable

Seedless European Cucumber Vegetable

At a Glance

  • Category Vegetable

The Forktionary Angle

"Unlocking the versatility of the elegant European cucumber, beyond just salads."

Definition

A long, thin, seedless cucumber with delicate skin, used fresh in salads and sandwiches for its crisp texture and mild flavor.

Hydration Content ~95% water
Optimal Serving Temperature Chilled
Storage Life (Refrigerated) 5-7 days

Flavor Profile

The primary flavor notes for Seedless European Cucumber are:

Mild refreshing watery slightly sweet

Chef’s Secret

To prevent watery salads, lightly salt sliced cucumber, let sit 10 minutes, then pat dry before adding to your dish.

Best Substitutes

Persian Cucumber

Ratio 1:1

American Slicing Cucumber

peeled
Ratio 1:1

Buying Guide

Look for firm, uniformly green cucumbers without blemishes or soft spots.

Recipes Using Seedless European Cucumber

Fish Central American Brazilian Saltwater Fish

African Adobo Rubbed Tuna Steaks

Experience a taste of history with this vibrant African Adobo-rubbed tuna steak recipe! Dating back to 17th-century Bahia, Brazil, this recipe, inspired by African culinary traditions, delivers a delicious fusion of flavors. Perfectly seared tuna steaks are complemented by a refreshing avocado salsa and tangy pickled cucumbers, creating a culinary journey you won't forget. Easy to make, yet bursting with exotic taste, this dish is perfect for a special occasion or a weeknight treat.

See Complete Recipe