The Forktionary Angle
"The Milder Mint: Why Spearmint is Your Go-To for Balanced Freshness and Aroma."
Definition
A fragrant perennial herb, milder than peppermint, characterized by its fresh, sweet, and slightly peppery flavor, widely used in culinary dishes, beverages, and confections.
Flavor Profile
The primary flavor notes for Spearmint are:
Chef’s Secret
To intensify spearmint's flavor in drinks without bitterness, gently 'slap' the leaves before adding them. This releases oils without bruising, perfect for mojitos or juleps.
Best Substitutes
Peppermint
Moroccan Mint
Fresh Basil
Buying Guide
Look for bright green, unblemished leaves. Fresh is best; store stems in water or wrap in damp paper towel in the fridge.