Meat, Veal | Low Carb Gluten Free

Veal Shoulder Chop

Bos taurus (young cattle) Allergen-Free
Veal Shoulder Chop

Sourcing & Taxonomy

  • Family N/A
  • Primary Cuisine European (Italian, French), Mediterranean
  • Seasonality Year-Round
  • Source Young cattle (calf)

What Is Veal Shoulder Chop?

A cut of meat from the shoulder of a young calf, known for its tender texture and delicate, mild flavor compared to beef.

What Does Veal Shoulder Chop Taste Like?

Veal Shoulder Chop has a mild, delicate, slightly sweet, umami taste with mildly meaty, slightly milky (less gamey than beef) aromas.

Taste
Mild, Delicate, Slightly sweet, Umami
Texture
Tender, Fine-grained, Juicy (when cooked properly)
Aroma
Mildly meaty, Slightly milky (less gamey than beef)
Acidity
Low

Technical Metrics

Nutrition Facts

Per 112g (4 oz)
Calories170 kcal
Total Fat6 g
Saturated Fat2.5 g
Trans Fat0.2 g
Cholesterol100 mg
Protein28 g
Total Carbohydrate0 g
Dietary Fiber0 g
Total Sugars0 g
Calcium10 mg
Iron2.5 mg
Potassium350 mg

Chef’s Secret

For extra tender veal shoulder chops, brine them briefly before cooking, then brown well and slow-braise until fork-tender.

Veal Shoulder Chop Substitutes & Ratios

The best substitute for Veal Shoulder Chop is Pork Shoulder (boneless), used at a 1:1 ratio. Similar tough cut requiring slow cooking, offers rich flavor for stews and braises.

Substitutes for Veal Shoulder Chop with ratios
Substitute Ratio Best for
Pork Shoulder (boneless) Best 1:1 Similar tough cut requiring slow cooking, offers rich flavor for stews and braises.
Chicken Thighs (boneless) 1:1 Poultry alternative, good for braising and stewing, milder flavor, quicker cook time.
Lamb Shoulder Chops 1:1 Offers a stronger, distinct flavor but similar texture and suitability for slow cooking.

How to Choose & Store Veal Shoulder Chop

  1. Look for pale pink, firm meat with minimal marbling.
  2. Avoid any discoloration or strong odor.

What Pairs Well With Veal Shoulder Chop?

  • Mushrooms
  • cream sauces
  • white wine
  • lemon
  • parsley
  • root vegetables
  • polenta.

Frequently Asked Questions

What does Veal Shoulder Chop taste like?

Mild, Delicate, Slightly sweet, Umami Mildly meaty, Slightly milky (less gamey than beef)

What is a good substitute for Veal Shoulder Chop?

The best substitute is Pork Shoulder (boneless) (1:1). Similar tough cut requiring slow cooking, offers rich flavor for stews and braises.

How do you choose and store Veal Shoulder Chop?

Look for pale pink, firm meat with minimal marbling. Avoid any discoloration or strong odor.

Related Meat, Veal Ingredients

Need a substitute for Veal Shoulder Chop right now, or a recipe that uses it? Ask Sous, your AI sous-chef.