Dairy|Cheese | Vegetarian Gluten Free High Fat

Fat Mild Cheddar Cheese

Allergens: Milk
Fat Mild Cheddar Cheese

Sourcing & Taxonomy

  • Family Bovinae
  • Primary Cuisine British
  • Seasonality Year-Round
  • Source Cow's Milk

O Que É Fat Mild Cheddar Cheese?

A popular, semi-hard cow's milk cheese, characterized by its creamy texture, mild flavor, and natural yellow-orange color.

Qual o Sabor de Fat Mild Cheddar Cheese?

Fat Mild Cheddar Cheese tem um sabor milky, creamy, mildly tangy, salty com aromas de buttery, milky, slightly nutty.

Taste
Milky, Creamy, Mildly Tangy, Salty
Texture
Semi-hard, Smooth, Creamy, Melty
Aroma
Buttery, Milky, Slightly Nutty
Acidity
Low-Medium

Technical Metrics

Informação Nutricional

Per 1 oz (28g)
Calories400 kcal
Total Fat33 g
Saturated Fat21 g
Trans Fat1.5 g
Cholesterol100 mg
Protein25 g
Total Carbohydrate1 g
Dietary Fiber0 g
Total Sugars0 g
Calcium700 mg
Iron0.1 mg
Potassium80 mg

Segredo do Chef

For the best melting and creamiest sauces, grate cheddar yourself from a block. Pre-shredded cheeses often contain anti-caking agents that hinder smooth melting.

Substitutos e Proporções de Fat Mild Cheddar Cheese

O melhor substituto para Fat Mild Cheddar Cheese é Colby Cheese, usado na proporção de 1:1. Very similar mild flavor and soft, melty texture; often combined with cheddar.

Substitutos para Fat Mild Cheddar Cheese com proporções
Substituto Proporção Melhor para
Colby Cheese Melhor 1:1 Very similar mild flavor and soft, melty texture; often combined with cheddar.
Monterey Jack 1:1 Milder than cheddar, very good melting properties, and creamy texture.
Edam or Gouda (young) 1:1 Slightly sweeter, milder, and firmer texture but still good for slicing and melting.
Nutritional Yeast To taste A dairy-free option for cheesy flavor, but offers no melting properties or texture.

Como Escolher e Armazenar Fat Mild Cheddar Cheese

  1. Look for cheddar with a smooth, consistent texture and no cracks.
  2. Block cheese often tastes better than pre-shredded.
  3. Store wrapped in cheese paper or parchment to allow it to breathe.

O Que Combina Bem Com Fat Mild Cheddar Cheese?

  • Apples
  • crackers
  • bread
  • burgers
  • mac and cheese
  • grilled cheese sandwiches
  • broccoli
  • potatoes
  • wine (light reds
  • crisp whites).

Perguntas frequentes

Qual o sabor de Fat Mild Cheddar Cheese?

Milky, Creamy, Mildly Tangy, Salty Buttery, Milky, Slightly Nutty

Qual é um bom substituto para Fat Mild Cheddar Cheese?

O melhor substituto é Colby Cheese (1:1). Very similar mild flavor and soft, melty texture; often combined with cheddar.

Como escolher e armazenar Fat Mild Cheddar Cheese?

Look for cheddar with a smooth, consistent texture and no cracks. Block cheese often tastes better than pre-shredded. Store wrapped in cheese paper or parchment to allow it to breathe.

Ingredientes de Dairy|Cheese Relacionados

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