Ingredientes para Brownie Cognac
- 2 ounces cognac
- 1 ounce amaretto
- 1 ounce chocolate syrup (adjust to taste)
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Como fazer Brownie Cognac
- Fill a pint shaker with ice.
- Add 2 ounces of cognac.
- Add 1 ounce of amaretto.
- Add 1 ounce of chocolate syrup (or to taste).
- Shake vigorously until well-chilled.
- Strain into a chilled martini glass.
- Garnish with a chocolate shavings or a maraschino cherry (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
0g
Fat
0g
Carbs
0g