The Real Margarita Receita

Tired of disappointing margaritas? This recipe delivers the perfect blend of simple, strong, and incredibly delicious. I've tried countless mixes, and this is the ultimate. Get ready for a bold, authentic margarita experience – not for the faint of heart!

Preparo 5 min

Cozimento 5 min

Calorias 7.5 kcal

Proteína 0g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para The Real Margarita

2 ounces tequila (100% agave recommended)
Cointreau Liqueur
Fresh Lime Juice
Coarse sea salt, for rimming the glass
Lime wedge, for rimming and garnish

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Como fazer The Real Margarita

Chill your margarita glass in the freezer for 10 minutes (optional).
Rub a lime wedge around the rim of the glass and dip it in coarse salt.
In a cocktail shaker (or a sturdy mason jar with a lid), combine 2 ounces of tequila, 1 ounce of fresh lime juice, and ¾ ounce of Cointreau or other orange liqueur.
Add ice to the shaker. Close tightly and shake vigorously for 15-20 seconds until well-chilled.
Strain the margarita into your chilled glass.
Garnish with a lime wedge.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Cuisine Preparation North American For 1 Or 2 5 Ingredients Or Less Beverages Mexican Easy Cocktails Dietary Number Of Servings 3 Steps Or Less

Perguntas frequentes

Quanto tempo leva para fazer The Real Margarita?

The Real Margarita leva cerca de 10 minutos do início ao fim — aproximadamente 5 minutos de preparo e 5 minutos de cozimento.

Quantas calorias tem The Real Margarita?

The Real Margarita tem aproximadamente 7.5 calorias por porção, com cerca de 0 g de proteína, 0 g de carboidratos e 0 g de gordura.

De quais ingredientes preciso para The Real Margarita?

Os principais ingredientes de The Real Margarita são Tequila, Cointreau Liqueur, Fresh Lime Juice, Salt, Lime Wedge. Veja a lista completa com as medidas acima.