Apple Walnut Bread Breadmaker Recipe

Moist and delicious Apple Walnut Bread made easily in your bread machine! This recipe uses apple juice for a unique twist, resulting in a subtly sweet and flavorful loaf perfect for breakfast, brunch, or a delightful afternoon snack. Say goodbye to complicated apple bread recipes – this one is simple and delivers amazing results every time!

Prep Time 10 mins
Cook Time 185 mins
Calories 243.5 kcal
Protein 11g
Rating 5.0 (1 Reviews)
Apple Walnut Bread Breadmaker

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Apple Walnut Bread Breadmaker

  • Unsweetened Apple Juice
  • 1 teaspoon salt
  • Butter
  • Egg
  • Bread Flour
  • 1 cup chopped walnuts
  • Brown Sugar
  • 1 teaspoon ground cinnamon
  • 1 teaspoon baking soda
  • Active Dry Yeast

How to Make Apple Walnut Bread Breadmaker

  1. Combine all ingredients in your bread machine pan in the order recommended by your machine's manual. Usually, liquids go in first.
  2. Select the 'dough' or 'basic' cycle on your bread machine.
  3. Once the dough cycle is complete, check the dough's consistency. If it seems too dry, add 1-2 tablespoons of apple juice or water.
  4. Select the 'bake' cycle on your bread machine.
  5. Once the baking cycle is complete, carefully remove the bread from the pan and let it cool completely on a wire rack before slicing and serving.

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

25g

Fat

11g

Carbs

13g