Apples Sweet Potatoes With Honey Ginger Recipe

Ingredients for Apples Sweet Potatoes With Honey Ginger

• Granny Smith Apples
• 2 large sweet potatoes, peeled and chopped into 2cm cubes
• Fresh Ginger
• Salt & Pepper
• Garlic Cloves
• Ground Cloves
• Ground Cinnamon
• Olive Oil
• 2 tablespoons honey
• 2 tablespoons unsalted butter

How to Make Apples Sweet Potatoes With Honey Ginger

1. Preheat oven to 180°C (350°F).
2. Peel and chop 2 large sweet potatoes into 2cm cubes. Core and chop 2 large apples (such as Honeycrisp or Fuji) into 1.5cm pieces.
3. In a large bowl, combine the sweet potatoes and apples with 2 tablespoons olive oil, 1 teaspoon ground ginger, 1/2 teaspoon ground cinnamon, 1/4 teaspoon ground nutmeg, and a pinch of salt and pepper.
4. Toss gently to coat everything evenly.
5. Transfer the mixture to an ovenproof dish.
6. Drizzle 2 tablespoons of honey over the sweet potatoes and apples.
7. Dot with 2 tablespoons of unsalted butter, cut into small pieces.
8. Bake for 40-45 minutes, or until the sweet potatoes are tender and the apples are softened and slightly caramelized, stirring halfway through.