Australian Grilled Moreton Bay Bugs Bay Lobster Recipe

Savor the succulent sweetness of Australian Moreton Bay Bugs in this quick and easy grilled recipe! This luxurious seafood dish features tender Moreton Bay Bugs (also known as Bay Lobster), marinated in a zesty lime-garlic butter sauce and grilled to perfection. A fantastic alternative to traditional lobster, this recipe is perfect for a special occasion or a weeknight treat. Easily substitute with lobster, redclaw, or marron if Moreton Bay Bugs aren't available. Get ready for a taste of Australia!

Prep Time 5 mins
Cook Time 15 mins
Calories 107 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Australian Grilled Moreton Bay Bugs Bay Lobster

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Australian Grilled Moreton Bay Bugs Bay Lobster

  • Bay Bugs
  • 4 tablespoons melted butter
  • 2 tablespoons fresh lime juice
  • Garlic Clove
  • Fresh Dill
  • Ground Black Pepper

How to Make Australian Grilled Moreton Bay Bugs Bay Lobster

  1. Gently remove the soft shell covering from the underside of the Moreton Bay Bugs.
  2. In a small bowl, whisk together 4 tablespoons of melted butter, 2 tablespoons of fresh lime juice, 2 cloves of minced garlic, 1 tablespoon of chopped fresh dill, and a pinch of freshly ground black pepper.
  3. Brush the Moreton Bay Bugs generously with the butter mixture, ensuring they are evenly coated.
  4. Preheat your grill or barbecue to medium-high heat.
  5. Grill the Moreton Bay Bugs for 3-5 minutes per side, or until they are tender and slightly charred, basting frequently with the remaining butter mixture.
  6. Remove from grill and let rest for 1 minute before serving. Garnish with extra dill, if desired.

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

1g

Fat

36g

Carbs

0g