Baby New Potatoes With Mint Bbq Recipe

These irresistible Baby New Potatoes with Mint BBQ are a quick and easy side dish that'll elevate any meal! Fresh mint, garlic, and high-quality olive oil create a vibrant flavor explosion in just 25 minutes. Perfect for grilling, these tender potatoes are bursting with herbaceous goodness and are guaranteed to be a crowd-pleaser. Get ready for the perfect summer side!

Prep Time 10 mins
Cook Time 25 mins
Calories 329.7 kcal
Protein 11g
Rating 5.0 (2 Reviews)
Baby New Potatoes With Mint Bbq

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Baby New Potatoes With Mint Bbq

  • Red Potatoes
  • Extra Virgin Olive Oil
  • 1 teaspoon salt
  • 2 cloves garlic, minced
  • 1/4 teaspoon freshly ground black pepper
  • Of Fresh Mint

How to Make Baby New Potatoes With Mint Bbq

  1. Scrub 1 pound of baby new potatoes thoroughly.
  2. Cut each potato in half (or quarters if large).
  3. In a large bowl, toss potatoes with 2 tablespoons of olive oil and 1/2 teaspoon of salt.
  4. Wrap potatoes tightly in a double layer of aluminum foil to create a sealed packet.
  5. Grill over medium heat for 20-25 minutes, or until the potatoes are tender and easily pierced with a fork. Flip the packet halfway through.
  6. Remove from grill and carefully open the foil packet. Transfer potatoes to a serving bowl.
  7. Add 2 cloves of minced garlic, 1/4 teaspoon of freshly ground black pepper, 1/4 cup of chopped fresh mint, 1 tablespoon of olive oil, and 1/2 teaspoon of salt.
  8. Gently toss to coat the potatoes evenly.
  9. Sprinkle with the remaining 1/4 cup of chopped fresh mint and serve immediately. Enjoy!

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

11g

Fat

9g

Carbs

15g