Baked Sweet Potato With Apples Recipe

Ingredients for Baked Sweet Potato With Apples

• 2 large sweet potatoes (about 1.5 lbs total), peeled and cubed
• Apples
• Brown Sugar
• 2 tablespoons butter, melted
• Fresh Parsley
• Orange Zest
• Grapefruit, Zest Of

How to Make Baked Sweet Potato With Apples

1. Preheat oven to 350°F (175°C).
2. Peel and cube 2 large sweet potatoes (about 1.5 lbs total). Peel and chop 1 medium apple (about 1 cup chopped).
3. In a large bowl, combine the sweet potatoes, apple, 2 tablespoons brown sugar, 1 teaspoon cinnamon, and a pinch of salt.
4. Melt 2 tablespoons butter. Grease a medium-sized baking dish (approximately 8x8 inches) with 1 tablespoon of the melted butter.
5. Pour the sweet potato and apple mixture into the prepared baking dish.
6. Dot the top with the remaining 1 tablespoon of melted butter.
7. Cover the baking dish with foil.
8. Bake for 40 minutes.
9. Remove foil, sprinkle with 1 tablespoon chopped fresh parsley and 1 teaspoon lemon zest.
10. Bake for an additional 10-15 minutes, or until sweet potatoes are tender and slightly caramelized.
11. Serve warm. Enjoy as a delicious side dish with your favorite protein, such as chicken or pork!