Ingredients for Baked Ziti About Com
- Ziti Pasta
- Egg
- Ricotta Cheese
- Garlic Powder
- Fresh Basil
- Mozzarella Cheese
- Spaghetti Sauce
- Parmesan Cheese
How to Make Baked Ziti About Com
- Preheat oven to 375°F (190°C).
- Cook ziti according to package directions until al dente. Drain and set aside.
- In a large skillet, brown the sausage over medium heat, breaking it up with a spoon. Drain off any excess grease.
- Add the onion and garlic to the skillet and cook until softened, about 5 minutes.
- Stir in the marinara sauce, ricotta cheese, mozzarella cheese, Parmesan cheese, Italian seasoning, salt, and pepper. Bring to a simmer.
- In a large bowl, combine the cooked ziti and the sauce mixture. Stir until well combined.
- Pour the ziti mixture into a greased 9x13 inch baking dish.
- Top with the remaining mozzarella cheese.
- Bake for 30-40 minutes, or until the cheese is melted and bubbly and the ziti is heated through.
- Let stand for 10 minutes before serving.
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
25 g
Sugar
29g
Fat
50g
Carbs
9g
