Banana Choco Chip Muffins Recipe

Indulge in the irresistible moistness of these Banana Choco Chip Muffins! Perfectly sweet and studded with chocolate chips, these muffins are a delightful treat for breakfast, brunch, or a satisfying snack. Easy to make with simple ingredients, this recipe is perfect for bakers of all levels. Get ready to experience the ultimate banana muffin bliss!

Prep Time 15 mins
Cook Time 35 mins
Calories 178.8 kcal
Protein 5g
Rating Be the first
Banana Choco Chip Muffins 132

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Banana Choco Chip Muffins

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Banana Choco Chip Muffins? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Banana Choco Chip Muffins

  1. Preheat oven to 375°F (190°C). Line an 18-cup muffin tin with paper baking cups.
  2. In a large bowl, mash bananas with a fork.
  3. Add vegetable oil and brown sugar to the mashed bananas. Mix with a wooden spoon until well combined.
  4. Beat in eggs, milk, and vanilla extract until thoroughly blended.
  5. In a separate bowl, whisk together flour, baking powder, baking soda, and salt.
  6. Gradually add the dry ingredients to the wet ingredients, mixing gently until just combined. Do not overmix.
  7. Stir in chocolate chips.
  8. Fill each muffin cup about 2/3 full.
  9. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
  10. Let the muffins cool in the tin for 3 minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

44g

Fat

9g

Carbs

8g

Frequently Asked Questions

How long does it take to make Banana Choco Chip Muffins?

Banana Choco Chip Muffins takes about 50 minutes from start to finish — roughly 15 minutes to prepare and 35 minutes to cook.

How many calories are in Banana Choco Chip Muffins?

Banana Choco Chip Muffins has approximately 178.8 calories per serving, with about 5 g protein, 8 g carbohydrates and 12 g fat.

What ingredients do I need for Banana Choco Chip Muffins?

The key ingredients for Banana Choco Chip Muffins are Bananas, Vegetable Oil, Brown Sugar, Eggs, Milk, Vanilla. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review