Bananas And Strawberries With Sour Cream Recipe

This quick and easy dessert is a guaranteed crowd-pleaser! Sweet bananas and juicy strawberries are perfectly complemented by a dollop of cool sour cream. Customize it to your liking – add more or less of each ingredient for your ideal sweetness and creaminess. Ready in just 5 minutes!

Prep Time 5 mins
Cook Time 5 mins
Calories 716.1 kcal
Protein 20g
Rating 5.0 (2 Reviews)
Bananas And Strawberries With Sour Cream

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Bananas And Strawberries With Sour Cream

  • Banana
  • Frozen Strawberries
  • ¼ cup sour cream (or more, to taste)

How to Make Bananas And Strawberries With Sour Cream

  1. Slice 2 ripe bananas into ½-inch thick rounds.
  2. Gently fold the banana slices into a medium-sized bowl.
  3. Add ¼ cup of sour cream (or more, to taste).
  4. Top with 1 cup of fresh strawberries, hulled and sliced (or more, to your liking).
  5. Gently toss to combine. Serve immediately and enjoy!

Chef's Tip for Extra Flavor

Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

110g

Fat

156g

Carbs

21g