Easy N Simple Frozen Pumpkin Pie Recipe

Conquer your pumpkin pie aversion with this surprisingly simple recipe! Perfect for picky eaters (like me!), this frozen pumpkin pie skips the fuss of traditional baking, delivering cool, creamy deliciousness. A Thanksgiving classic, this recipe is easy enough for beginners and unique enough to impress even seasoned pie-makers. Get ready for a flavor explosion that will change your mind about pumpkin pie forever!

Prep Time 15 mins
Cook Time 605 mins
Calories 308 kcal
Protein 4g
Rating 2.5 (2 Reviews)
Easy N Simple Frozen Pumpkin Pie 45

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Easy N Simple Frozen Pumpkin Pie

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Easy N Simple Frozen Pumpkin Pie? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Easy N Simple Frozen Pumpkin Pie

  1. Combine all ingredients (except pie crust) in a large bowl. Mix until smooth and creamy.
  2. Pour the mixture into your pre-made pie crust.
  3. Cover the pie with plastic wrap and freeze for at least 6 hours, or preferably overnight, until solid.
  4. Before serving, let the pie sit at room temperature for about 15-20 minutes to slightly soften.
  5. Slice and serve. Enjoy your easy, no-bake pumpkin pie!

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

71g

Fat

38g

Carbs

14g

Recipe Tags (Choose a tag and find related recipes!)

Course Preparation Low Protein 5 Ingredients Or Less Pies And Tarts Desserts Easy Frozen Desserts Pies Dietary Low In Something 3 Steps Or Less