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Fudge Rum Balls Recipe

Get ready for a holiday treat that's both delicious and incredibly convenient! These Fudge Rum Balls are the perfect make-ahead dessert, freezing beautifully for up to a month. Imagine, having a delightful, boozy treat ready for unexpected guests or last-minute holiday gifting. They even ship wonderfully, making them ideal for sharing festive cheer far and wide. This easy recipe combines rich chocolate cake, crunchy nuts, and a hint of rum for a flavor explosion that will impress everyone.

Prep Time 45 mins
Cook Time 75 mins
Calories 165.4 kcal
Protein 3g
Rating 4.6 (5 Reviews)
Fudge Rum Balls

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

How to Make Fudge Rum Balls

  1. Preheat oven to 375°F (190°C). Grease and flour a 13x9x2 inch baking pan.
  2. Prepare a 13x9 inch chocolate cake mix according to package directions. Bake and let cool completely.
  3. Crumble the cooled cake into a large bowl using your hands or a fork.
  4. Use a fork to thoroughly mix the crumbs until they are fine and uniform in size.
  5. Add 1 cup chopped nuts, 1/4 cup rum, 1 1/2 cups confectioners' sugar, and 1/4 cup unsweetened cocoa powder to the bowl.
  6. Stir until all ingredients are well blended and a dough forms.
  7. Using a heaping tablespoon measure, shape the mixture into balls.
  8. Garnish by rolling the balls in 1/2 cup finely chopped nuts, pressing gently to adhere.
  9. Refrigerate for at least 30 minutes before serving to allow the rum balls to firm up.

Chef's Tip for Extra Flavor

Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

72g

Fat

5g

Carbs

8g

Recipe Categories (Choose a category and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For Large Groups Fudge Desserts American Oven Holiday Event Candy Dietary Christmas Equipment Number Of Servings 4 Hours Or Less