Homemade Cheeseburger Macaroni Hamburger Helper Recipe

Ingredients for Homemade Cheeseburger Macaroni Hamburger Helper

• 92% Lean Ground Beef
• Hot Water
• 1 cup milk
• 1 pound elbow macaroni
• 2 cups shredded cheddar cheese
• Cornstarch
• 1/4 teaspoon paprika
• Onion Powder
• 2 cloves garlic, minced
• 1 teaspoon salt
• Sugar

How to Make Homemade Cheeseburger Macaroni Hamburger Helper

1. Cook macaroni according to package directions. Drain and set aside.
2. While macaroni is cooking, brown ground beef in a large skillet over medium-high heat. Drain off any excess grease.
3. Add chopped onion and minced garlic to the skillet and cook until softened, about 5 minutes.
4. Stir in tomato paste, beef broth, milk, salt, pepper, Worcestershire sauce, dry mustard, and paprika. Bring to a simmer and cook for 5 minutes, or until slightly thickened.
5. Reduce heat to low, stir in cheddar cheese until melted and smooth.
6. Add cooked macaroni to the cheese sauce and stir to combine.
7. Serve immediately. Garnish with extra cheese or your favorite toppings (e.g., chopped green onions, bacon bits).