Ingredients for Italian Wedding Cake Martini
- 1 1/2 oz. Vanilla Vodka
- 1 oz. White Creme De Cacao
- 1/2 oz. Pineapple Juice
- Ice (as needed)
- Maraschino Cherry (optional garnish)
- Sugared Almond (optional garnish)
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How to Make Italian Wedding Cake Martini
- Combine all ingredients in a cocktail shaker filled with ice.
- Shake vigorously for 15-20 seconds until well-chilled.
- Strain into a chilled martini glass.
- Garnish with a maraschino cherry or a sugared almond (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
47g
Fat
0g
Carbs
4g