Ingredients for Mexican Sunset
- 1.5 oz Tequila Blanco
- Triple Sec
- Fresh Lime Juice
- Pineapple Juice
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How to Make Mexican Sunset
- Fill a cocktail shaker with ice.
- Add 1.5 oz Tequila Blanco, 1 oz Cointreau (or other orange liqueur), and 0.75 oz fresh lime juice to the shaker.
- Close the lid tightly and shake well until thoroughly chilled (about 15 seconds).
- Fill a highball glass halfway with ice cubes.
- Strain the cocktail mixture from the shaker into the prepared highball glass.
- Top up the glass with pineapple juice.
- Garnish with a lime wedge or a pineapple wedge (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
1g
Fat
0g
Carbs
0g