Ingredients for Phoenician Gold Margarita
- 2 ounces tequila (blanco or reposado recommended)
- Cointreau Liqueur
- 1 ounce fresh lime juice
- 1 ounce lemonade (freshly squeezed is best, or a high-quality bottled brand)
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How to Make Phoenician Gold Margarita
- Fill a cocktail shaker with ice.
- Add 2 ounces of tequila, 1 ounce of lime juice, 0.75 ounces of Cointreau or other orange liqueur, and 1 ounce of lemonade.
- Secure the lid tightly and shake vigorously for 15-20 seconds until well-chilled.
- Strain into a salt-rimmed glass filled with fresh ice.
- Garnish with a lime wedge and enjoy responsibly!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
61g
Fat
0g
Carbs
5g