Sweetener | Gluten Free Vegan Vegetarian

Fructose

D-Fructose Allergen-Free
Fructose

Sourcing & Taxonomy

  • Family N/A (Chemically derived/extracted)
  • Primary Cuisine Global
  • Seasonality Year-Round
  • Source Corn, Sugar beets, Fruit

Was ist Fructose?

The natural sugar found in most fruits, honey, and some vegetables, widely used as a sweetener in food and beverages.

Wie schmeckt Fructose?

Fructose hat einen very sweet, clean finish Geschmack mit faintly sweet Aromen.

Taste
Very Sweet, Clean finish
Texture
Crystalline (if pure powder), Dissolves readily
Aroma
Faintly Sweet
Acidity
Low

Technical Metrics

Nährwertangaben

Per 4g (1 tsp)
Calories400 kcal
Total Fat0g
Saturated Fat0g
Trans Fat0g
Cholesterol0mg
Protein0g
Total Carbohydrate100g
Dietary Fiber0g
Total Sugars100g
Calcium0mg
Iron0mg
Potassium0mg

Geheimtipp des Chefs

Fructose is highly hygroscopic, meaning it attracts and retains moisture, making baked goods softer and extending shelf life.

Fructose Ersatz & Verhältnisse

Der beste Ersatz für Fructose ist Granulated Sugar (Sucrose), verwendet im Verhältnis 1:1 (adjust for sweetness). Most common general sweetener, similar texture, but less sweet.

Ersatz für Fructose mit Verhältnissen
Ersatz Verhältnis Am besten geeignet für
Granulated Sugar (Sucrose) Am besten 1:1 (adjust for sweetness) Most common general sweetener, similar texture, but less sweet.
Honey 1:1 (liquid form, adjust dry recipes) Natural sweetener rich in fructose and glucose, adds distinct flavor.
Agave Nectar 1:1 (liquid form, adjust dry recipes) High in fructose, milder flavor than honey, good for beverages.
Glucose Syrup 1:1 (liquid form) Adds sweetness and body, but less sweet than fructose. Prevents crystallization.

Wie man Fructose auswählt & lagert

  1. Often sold as crystalline powder.
  2. Store in a cool, dry place in an airtight container to prevent clumping.

Womit passt Fructose gut zusammen?

  • Fruits
  • Desserts
  • Beverages
  • Baked Goods

Häufig gestellte Fragen

Wie schmeckt Fructose?

Very Sweet, Clean finish Faintly Sweet

Was ist ein guter Ersatz für Fructose?

Der beste Ersatz ist Granulated Sugar (Sucrose) (1:1 (adjust for sweetness)). Most common general sweetener, similar texture, but less sweet.

Wie wählt und lagert man Fructose?

Often sold as crystalline powder. Store in a cool, dry place in an airtight container to prevent clumping.

Verwandte Sweetener Zutaten

Benötigen Sie jetzt einen Ersatz für Fructose oder ein Rezept, das es verwendet? Fragen Sie Sous, Ihren KI-Sous-Chef.