Sweetener | Gluten Free Vegan Vegetarian

Fructose

D-Fructose Allergen-Free
Fructose

Sourcing & Taxonomy

  • Family N/A (Chemically derived/extracted)
  • Primary Cuisine Global
  • Seasonality Year-Round
  • Source Corn, Sugar beets, Fruit

O Que É Fructose?

The natural sugar found in most fruits, honey, and some vegetables, widely used as a sweetener in food and beverages.

Qual o Sabor de Fructose?

Fructose tem um sabor very sweet, clean finish com aromas de faintly sweet.

Taste
Very Sweet, Clean finish
Texture
Crystalline (if pure powder), Dissolves readily
Aroma
Faintly Sweet
Acidity
Low

Technical Metrics

Informação Nutricional

Per 4g (1 tsp)
Calories400 kcal
Total Fat0g
Saturated Fat0g
Trans Fat0g
Cholesterol0mg
Protein0g
Total Carbohydrate100g
Dietary Fiber0g
Total Sugars100g
Calcium0mg
Iron0mg
Potassium0mg

Segredo do Chef

Fructose is highly hygroscopic, meaning it attracts and retains moisture, making baked goods softer and extending shelf life.

Substitutos e Proporções de Fructose

O melhor substituto para Fructose é Granulated Sugar (Sucrose), usado na proporção de 1:1 (adjust for sweetness). Most common general sweetener, similar texture, but less sweet.

Substitutos para Fructose com proporções
Substituto Proporção Melhor para
Granulated Sugar (Sucrose) Melhor 1:1 (adjust for sweetness) Most common general sweetener, similar texture, but less sweet.
Honey 1:1 (liquid form, adjust dry recipes) Natural sweetener rich in fructose and glucose, adds distinct flavor.
Agave Nectar 1:1 (liquid form, adjust dry recipes) High in fructose, milder flavor than honey, good for beverages.
Glucose Syrup 1:1 (liquid form) Adds sweetness and body, but less sweet than fructose. Prevents crystallization.

Como Escolher e Armazenar Fructose

  1. Often sold as crystalline powder.
  2. Store in a cool, dry place in an airtight container to prevent clumping.

O Que Combina Bem Com Fructose?

  • Fruits
  • Desserts
  • Beverages
  • Baked Goods

Perguntas frequentes

Qual o sabor de Fructose?

Very Sweet, Clean finish Faintly Sweet

Qual é um bom substituto para Fructose?

O melhor substituto é Granulated Sugar (Sucrose) (1:1 (adjust for sweetness)). Most common general sweetener, similar texture, but less sweet.

Como escolher e armazenar Fructose?

Often sold as crystalline powder. Store in a cool, dry place in an airtight container to prevent clumping.

Ingredientes de Sweetener Relacionados

Precisa de um substituto para Fructose agora, ou uma receita que o utilize? Pergunte ao Sous, seu subchefe de cozinha com IA.