Was ist Mutton Stock?
A flavorful liquid made by simmering mutton bones, meat scraps, and aromatics, forming a rich base for soups, stews, and sauces.
Wie schmeckt Mutton Stock?
Mutton Stock hat einen savory, umami, meaty, rich, slightly gamey Geschmack mit hearty, meaty, aromatic Aromen.
- Taste
- Savory, Umami, Meaty, Rich, Slightly gamey
- Texture
- Thin liquid (can be gelatinous when chilled)
- Aroma
- Hearty, Meaty, Aromatic
- Acidity
- Low
Technical Metrics
Nährwertangaben
Per 1 cup (240ml) Calories20 kcal
Total Fat1g
Saturated Fat0g
Trans Fat0g
Cholesterol5mg
Protein3g
Total Carbohydrate0g
Dietary Fiber0g
Total Sugars0g
Calcium5mg
Iron0.1mg
Potassium30mg
Geheimtipp des Chefs
Roasting mutton bones before simmering intensifies the stock's flavor and color, adding a deeper, richer quality.
Mutton Stock Ersatz & Verhältnisse
Der beste Ersatz für Mutton Stock ist Lamb Stock, verwendet im Verhältnis 1:1. Closest flavor profile, less gamey
| Ersatz | Verhältnis | Am besten geeignet für |
|---|---|---|
| Lamb Stock Am besten | 1:1 | Closest flavor profile, less gamey |
| Beef Stock | 1:1 | Rich and savory, but different meat profile |
| Vegetable Stock + Mutton Bouillon | 1:1 | For depth, less authentic body |
| Chicken Stock | 1:1 | Lighter flavor, general savory liquid |
Wie man Mutton Stock auswählt & lagert
- Look for low-sodium options or make your own for best flavor and control.
- Check for clear, rich color.
Womit passt Mutton Stock gut zusammen?
- Rogan Josh
- Irish stew
- tagines
- gravy
- lentil soup.
Häufig gestellte Fragen
Wie schmeckt Mutton Stock?
Savory, Umami, Meaty, Rich, Slightly gamey Hearty, Meaty, Aromatic
Was ist ein guter Ersatz für Mutton Stock?
Der beste Ersatz ist Lamb Stock (1:1). Closest flavor profile, less gamey
Wie wählt und lagert man Mutton Stock?
Look for low-sodium options or make your own for best flavor and control. Check for clear, rich color.