¿Qué es Mutton Stock?
A flavorful liquid made by simmering mutton bones, meat scraps, and aromatics, forming a rich base for soups, stews, and sauces.
¿A qué sabe Mutton Stock?
Mutton Stock tiene un sabor savory, umami, meaty, rich, slightly gamey con aromas hearty, meaty, aromatic.
- Taste
- Savory, Umami, Meaty, Rich, Slightly gamey
- Texture
- Thin liquid (can be gelatinous when chilled)
- Aroma
- Hearty, Meaty, Aromatic
- Acidity
- Low
Technical Metrics
Información Nutricional
Per 1 cup (240ml) Calories20 kcal
Total Fat1g
Saturated Fat0g
Trans Fat0g
Cholesterol5mg
Protein3g
Total Carbohydrate0g
Dietary Fiber0g
Total Sugars0g
Calcium5mg
Iron0.1mg
Potassium30mg
El Secreto del Chef
Roasting mutton bones before simmering intensifies the stock's flavor and color, adding a deeper, richer quality.
Sustitutos y Proporciones de Mutton Stock
El mejor sustituto para Mutton Stock es Lamb Stock, usado en una proporción de 1:1. Closest flavor profile, less gamey
| Sustituto | Proporción | Mejor para |
|---|---|---|
| Lamb Stock Mejor | 1:1 | Closest flavor profile, less gamey |
| Beef Stock | 1:1 | Rich and savory, but different meat profile |
| Vegetable Stock + Mutton Bouillon | 1:1 | For depth, less authentic body |
| Chicken Stock | 1:1 | Lighter flavor, general savory liquid |
Cómo Elegir y Almacenar Mutton Stock
- Look for low-sodium options or make your own for best flavor and control.
- Check for clear, rich color.
¿Con Qué Combina Bien Mutton Stock?
- Rogan Josh
- Irish stew
- tagines
- gravy
- lentil soup.
Preguntas frecuentes
¿A qué sabe Mutton Stock?
Savory, Umami, Meaty, Rich, Slightly gamey Hearty, Meaty, Aromatic
¿Cuál es un buen sustituto para Mutton Stock?
El mejor sustituto es Lamb Stock (1:1). Closest flavor profile, less gamey
¿Cómo eliges y almacenas Mutton Stock?
Look for low-sodium options or make your own for best flavor and control. Check for clear, rich color.