Pasta, Grain Product | Vegetarian

Pasta Shell Macaroni

Triticum aestivum Allergens: Wheat
Pasta Shell Macaroni

Sourcing & Taxonomy

  • Family Poaceae
  • Primary Cuisine Italian, American
  • Seasonality Year-Round
  • Source Durum wheat semolina

Was ist Pasta Shell Macaroni?

A type of pasta shaped like small, hollow shells, perfect for holding sauces, often used in baked dishes.

Wie schmeckt Pasta Shell Macaroni?

Pasta Shell Macaroni hat einen neutral, starchy, mildly sweet Geschmack mit cooked grain, mildly yeasty Aromen.

Taste
Neutral, Starchy, Mildly sweet
Texture
Firm (al dente), Chewy, Smooth
Aroma
Cooked grain, Mildly yeasty
Acidity
Low

Technical Metrics

Nährwertangaben

Per 80g (dry)
Calories360 kcal
Total Fat1.5 g
Saturated Fat0.25 g
Trans Fat0 g
Cholesterol0 mg
Protein13 g
Total Carbohydrate72 g
Dietary Fiber3.5 g
Total Sugars2.5 g
Calcium15 mg
Iron1.5 mg
Potassium175 mg

Geheimtipp des Chefs

Undercook pasta by about a minute if it's going into a baked dish, as it will continue to cook and absorb liquid in the oven, preventing mushiness.

Pasta Shell Macaroni Ersatz & Verhältnisse

Der beste Ersatz für Pasta Shell Macaroni ist Elbow Macaroni, verwendet im Verhältnis 1:1. Excellent for macaroni and cheese and baked pasta dishes due to similar shape and sauce-holding ability.

Ersatz für Pasta Shell Macaroni mit Verhältnissen
Ersatz Verhältnis Am besten geeignet für
Elbow Macaroni Am besten 1:1 Excellent for macaroni and cheese and baked pasta dishes due to similar shape and sauce-holding ability.
Orecchiette 1:1 Similar "ear" shape provides good pockets for sauce, slightly different texture.
Ditalini 1:1 Small tubular pasta, good for soups and lighter sauces, less sauce-holding capacity.
Small Penne 1:1 Tubular, good for holding sauces, slightly larger profile.

Wie man Pasta Shell Macaroni auswählt & lagert

  1. Look for durum wheat semolina as the primary ingredient.
  2. Check expiration dates.

Womit passt Pasta Shell Macaroni gut zusammen?

  • Cheese sauces
  • Creamy sauces
  • Pesto
  • Tomato sauces
  • Baked casseroles

Häufig gestellte Fragen

Wie schmeckt Pasta Shell Macaroni?

Neutral, Starchy, Mildly sweet Cooked grain, Mildly yeasty

Was ist ein guter Ersatz für Pasta Shell Macaroni?

Der beste Ersatz ist Elbow Macaroni (1:1). Excellent for macaroni and cheese and baked pasta dishes due to similar shape and sauce-holding ability.

Wie wählt und lagert man Pasta Shell Macaroni?

Look for durum wheat semolina as the primary ingredient. Check expiration dates.

Verwandte Pasta, Grain Product Zutaten

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