Cheese, Dairy Product | Vegetarian Gluten Free

Queso Blanco

Bos taurus (for cow milk) Allergens: Milk
Queso Blanco

Sourcing & Taxonomy

  • Family Not applicable (animal product)
  • Primary Cuisine Latin American
  • Seasonality Year-Round
  • Source Cow's milk, Goat's milk, or a mix; acid (vinegar/lemon juice) or rennet

Was ist Queso Blanco?

A fresh, unaged white cheese common in Latin American cuisine, known for its mild, slightly salty flavor and crumbly, moist texture that softens but doesn't melt completely.

"The versatile fresh cheese that crumbles beautifully and stands up to heat."

Wie schmeckt Queso Blanco?

Mild, milky, slightly tangy, fresh.

Taste
Mild, Milky, Slightly Salty, Fresh
Texture
Crumbly, Moist, Firm, Softens but doesn't fully melt
Aroma
Fresh, Milky, Slightly Tangy
Acidity
Low

Technical Metrics

Aging Process

Unaged (fresh cheese)

Melting Point Property

High (holds shape when heated)

Primary Milk Source

Cow's milk (often)

Nährwertangaben

Per 28g (1 oz)
Calories250 kcal
Total Fat19g
Saturated Fat12g
Trans Fat0g
Cholesterol60mg
Protein17g
Total Carbohydrate2g
Dietary Fiber0g
Total Sugars1g
Calcium400mg
Iron0.5mg
Potassium100mg

Geheimtipp des Chefs

To prevent queso blanco from becoming rubbery when heated, add it towards the end of cooking or simply crumble it over hot dishes just before serving.

Queso Blanco Ersatz & Verhältnisse

Der beste Ersatz für Queso Blanco ist Queso Fresco, verwendet im Verhältnis 1:1. Very similar texture and mild flavor, often used interchangeably.

Ersatz für Queso Blanco mit Verhältnissen
Ersatz Verhältnis Am besten geeignet für
Queso Fresco Am besten 1:1 Very similar texture and mild flavor, often used interchangeably.
Feta Cheese (less salty) 1:1 Crumbly texture and tangy flavor, can be saltier, rinse if needed.
Farmer's Cheese 1:1 Mild, crumbly, and firm, a good fresh cheese alternative.
Ricotta Salata 1:1 Drier, saltier, and firmer than queso blanco, good for crumbling.

Wie man Queso Blanco auswählt & lagert

  1. Look for firm, white blocks.
  2. Store refrigerated and use within suggested dates.

Womit passt Queso Blanco gut zusammen?

  • Tacos
  • enchiladas
  • salads
  • refried beans
  • empanadas
  • grilled corn.

Häufig gestellte Fragen

Wie schmeckt Queso Blanco?

Mild, milky, slightly tangy, fresh. Fresh, Milky, Slightly Tangy

Was ist ein guter Ersatz für Queso Blanco?

Der beste Ersatz ist Queso Fresco (1:1). Very similar texture and mild flavor, often used interchangeably.

Wie wählt und lagert man Queso Blanco?

Look for firm, white blocks. Store refrigerated and use within suggested dates.

Benötigen Sie jetzt einen Ersatz für Queso Blanco oder ein Rezept, das es verwendet? Fragen Sie Sous, Ihren KI-Sous-Chef.