Condiment, Flavoring | Vegetarian Gluten Free

Stock Cube

N/A (Processed Food) Allergens: Soy, Celery, Gluten
Stock Cube

Sourcing & Taxonomy

  • Family N/A (Processed Food)
  • Primary Cuisine Global
  • Seasonality Year-Round
  • Source Vegetables, Meat Extracts, Salt

Was ist Stock Cube?

A dehydrated block of concentrated stock, offering a convenient way to add savory depth to dishes.

Wie schmeckt Stock Cube?

Stock Cube hat einen salty, umami, savory Geschmack mit savory, brothy Aromen.

Taste
Salty, Umami, Savory
Texture
Granular, Crumbly, Dissolvable
Aroma
Savory, Brothy
Acidity
Low

Technical Metrics

Nährwertangaben

Per 1 cube (10g)
Calories20 kcal
Total Fat1g
Saturated Fat0.5g
Trans Fat0g
Cholesterol0mg
Protein1g
Total Carbohydrate2g
Dietary Fiber0g
Total Sugars0.5g
Calcium5mg
Iron0.1mg
Potassium20mg

Geheimtipp des Chefs

Dissolve in a small amount of hot water first to ensure it fully disperses before adding to dishes.

Stock Cube Ersatz & Verhältnisse

Der beste Ersatz für Stock Cube ist Liquid Stock/Broth, verwendet im Verhältnis 1 cube + 500ml water : 500ml liquid stock. Best fresh alternative, provides more nuanced flavor, less salty.

Ersatz für Stock Cube mit Verhältnissen
Ersatz Verhältnis Am besten geeignet für
Liquid Stock/Broth Am besten 1 cube + 500ml water : 500ml liquid stock Best fresh alternative, provides more nuanced flavor, less salty.
Granulated Bouillon 1:1 (by dissolved strength) Similar convenience and usage, often less concentrated than cubes.
Miso Paste 1:1 (by flavor intensity) Adds umami depth, but introduces a fermented flavor; suitable for some savory dishes.
Umami Seasoning (e.g., MSG) Use sparingly to taste Pure umami booster, but lacks the full savory profile of stock.

Wie man Stock Cube auswählt & lagert

  1. Check sodium levels and allergen warnings.
  2. Consider low-sodium or organic options.

Womit passt Stock Cube gut zusammen?

  • Soups
  • stews
  • sauces
  • risottos
  • gravies
  • poaching liquids.

Häufig gestellte Fragen

Wie schmeckt Stock Cube?

Salty, Umami, Savory Savory, Brothy

Was ist ein guter Ersatz für Stock Cube?

Der beste Ersatz ist Liquid Stock/Broth (1 cube + 500ml water : 500ml liquid stock). Best fresh alternative, provides more nuanced flavor, less salty.

Wie wählt und lagert man Stock Cube?

Check sodium levels and allergen warnings. Consider low-sodium or organic options.

Verwandte Condiment, Flavoring Zutaten

Benötigen Sie jetzt einen Ersatz für Stock Cube oder ein Rezept, das es verwendet? Fragen Sie Sous, Ihren KI-Sous-Chef.