Condiment, Flavoring | Vegetarian Gluten Free

Stock Cube

N/A (Processed Food) Allergens: Soy, Celery, Gluten
Stock Cube

Sourcing & Taxonomy

  • Family N/A (Processed Food)
  • Primary Cuisine Global
  • Seasonality Year-Round
  • Source Vegetables, Meat Extracts, Salt

What Is Stock Cube?

A dehydrated block of concentrated stock, offering a convenient way to add savory depth to dishes.

What Does Stock Cube Taste Like?

Stock Cube has a salty, umami, savory taste with savory, brothy aromas.

Taste
Salty, Umami, Savory
Texture
Granular, Crumbly, Dissolvable
Aroma
Savory, Brothy
Acidity
Low

Technical Metrics

Nutrition Facts

Per 1 cube (10g)
Calories20 kcal
Total Fat1g
Saturated Fat0.5g
Trans Fat0g
Cholesterol0mg
Protein1g
Total Carbohydrate2g
Dietary Fiber0g
Total Sugars0.5g
Calcium5mg
Iron0.1mg
Potassium20mg

Chef’s Secret

Dissolve in a small amount of hot water first to ensure it fully disperses before adding to dishes.

Stock Cube Substitutes & Ratios

The best substitute for Stock Cube is Liquid Stock/Broth, used at a 1 cube + 500ml water : 500ml liquid stock ratio. Best fresh alternative, provides more nuanced flavor, less salty.

Substitutes for Stock Cube with ratios
Substitute Ratio Best for
Liquid Stock/Broth Best 1 cube + 500ml water : 500ml liquid stock Best fresh alternative, provides more nuanced flavor, less salty.
Granulated Bouillon 1:1 (by dissolved strength) Similar convenience and usage, often less concentrated than cubes.
Miso Paste 1:1 (by flavor intensity) Adds umami depth, but introduces a fermented flavor; suitable for some savory dishes.
Umami Seasoning (e.g., MSG) Use sparingly to taste Pure umami booster, but lacks the full savory profile of stock.

How to Choose & Store Stock Cube

  1. Check sodium levels and allergen warnings.
  2. Consider low-sodium or organic options.

What Pairs Well With Stock Cube?

  • Soups
  • stews
  • sauces
  • risottos
  • gravies
  • poaching liquids.

Frequently Asked Questions

What does Stock Cube taste like?

Salty, Umami, Savory Savory, Brothy

What is a good substitute for Stock Cube?

The best substitute is Liquid Stock/Broth (1 cube + 500ml water : 500ml liquid stock). Best fresh alternative, provides more nuanced flavor, less salty.

How do you choose and store Stock Cube?

Check sodium levels and allergen warnings. Consider low-sodium or organic options.

Related Condiment, Flavoring Ingredients

Need a substitute for Stock Cube right now, or a recipe that uses it? Ask Sous, your AI sous-chef.