Almost Dairy Queen Blizzard Ice Cream Cake Rezept

Craving a Dairy Queen Blizzard but don't want to leave the house? This copycat recipe is unbelievably easy and tastes EXACTLY like the real deal! The secret? High-quality ice cream! Use your favorite flavor – chocolate with mint Oreo cookies is a game-changer. Double the recipe for a bigger cake (you'll need a larger pan or two smaller ones). Plan ahead – freezing time is included in the prep time.

Vorbereitung 300 Min.

Kochzeit 300 Min.

Kalorien 455.3 kcal

Eiweiß 11g

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Almost Dairy Queen Blizzard Ice Cream Cake

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Zutaten für Almost Dairy Queen Blizzard Ice Cream Cake

1 1/2 cups crushed Oreo cookies and 1 (20 ounce) package Oreo cookies, coarsely crushed
1/2 gallon vanilla ice cream, softened
1 (8 ounce) container frozen whipped topping, thawed
1/4 cup butter, melted

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Zubereitung von Almost Dairy Queen Blizzard Ice Cream Cake

Prepare a 13 x 9-inch baking pan by lining it with parchment paper, leaving an overhang on the sides to help lift the cake later.
**Make the Crust:**
In a medium bowl, combine 1 ½ cups of crushed chocolate sandwich cookies (about 1 ½ sleeves) with ¼ cup melted butter. Mix until well combined and crumbly.
Press the cookie crumb mixture firmly and evenly into the bottom of the prepared pan.
Process one 20-ounce bag of chocolate sandwich cookies in a food processor until coarsely crushed. Set aside a little less than half (approximately 1 ½ cups) of the crumbs for topping.
**Make the Ice Cream Layer:**
In a large bowl, gently fold 1/2 gallon of softened vanilla ice cream (or your favorite flavor) with the coarsely crushed cookies (about 3 cups). Be careful not to overmix.
Gently fold in 8 ounces (1 cup) of thawed cool whip topping until just combined.
Spread the ice cream mixture evenly over the cookie crust.
Sprinkle the reserved crushed sandwich cookies evenly over the top.
**Freeze:** Cover the pan tightly with plastic wrap, then with aluminum foil to prevent freezer burn. Freeze for at least 5 hours, or preferably overnight, until completely firm.
**Serve:** To serve, let the cake sit at room temperature for 10-15 minutes before lifting it out of the pan using the parchment paper overhang. Slice and enjoy!

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

158g

Fat

57g

Carbs

19g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Almost Dairy Queen Blizzard Ice Cream Cake?

Almost Dairy Queen Blizzard Ice Cream Cake dauert insgesamt etwa 600 Minuten – ungefähr 300 Minuten Vorbereitung und 300 Minuten Kochzeit.

Wie viele Kalorien hat Almost Dairy Queen Blizzard Ice Cream Cake?

Almost Dairy Queen Blizzard Ice Cream Cake hat etwa 455.3 Kalorien pro Portion, mit ungefähr 11 g Eiweiß, 19 g Kohlenhydraten und 37 g Fett.

Welche Zutaten brauche ich für Almost Dairy Queen Blizzard Ice Cream Cake?

Die wichtigsten Zutaten für Almost Dairy Queen Blizzard Ice Cream Cake sind Oreo Cookies, Vanilla Ice Cream, Frozen Whipped Topping, Butter. Die vollständige Liste mit Mengenangaben findest du oben.