Almost Dairy Queen Blizzard Ice Cream Cake Recette

Craving a Dairy Queen Blizzard but don't want to leave the house? This copycat recipe is unbelievably easy and tastes EXACTLY like the real deal! The secret? High-quality ice cream! Use your favorite flavor – chocolate with mint Oreo cookies is a game-changer. Double the recipe for a bigger cake (you'll need a larger pan or two smaller ones). Plan ahead – freezing time is included in the prep time.

Préparation 300 min

Cuisson 300 min

Calories 455.3 kcal

Protéines 11g

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Almost Dairy Queen Blizzard Ice Cream Cake

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Almost Dairy Queen Blizzard Ice Cream Cake

1 1/2 cups crushed Oreo cookies and 1 (20 ounce) package Oreo cookies, coarsely crushed
1/2 gallon vanilla ice cream, softened
1 (8 ounce) container frozen whipped topping, thawed
1/4 cup butter, melted

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Comment préparer Almost Dairy Queen Blizzard Ice Cream Cake

Prepare a 13 x 9-inch baking pan by lining it with parchment paper, leaving an overhang on the sides to help lift the cake later.
**Make the Crust:**
In a medium bowl, combine 1 ½ cups of crushed chocolate sandwich cookies (about 1 ½ sleeves) with ¼ cup melted butter. Mix until well combined and crumbly.
Press the cookie crumb mixture firmly and evenly into the bottom of the prepared pan.
Process one 20-ounce bag of chocolate sandwich cookies in a food processor until coarsely crushed. Set aside a little less than half (approximately 1 ½ cups) of the crumbs for topping.
**Make the Ice Cream Layer:**
In a large bowl, gently fold 1/2 gallon of softened vanilla ice cream (or your favorite flavor) with the coarsely crushed cookies (about 3 cups). Be careful not to overmix.
Gently fold in 8 ounces (1 cup) of thawed cool whip topping until just combined.
Spread the ice cream mixture evenly over the cookie crust.
Sprinkle the reserved crushed sandwich cookies evenly over the top.
**Freeze:** Cover the pan tightly with plastic wrap, then with aluminum foil to prevent freezer burn. Freeze for at least 5 hours, or preferably overnight, until completely firm.
**Serve:** To serve, let the cake sit at room temperature for 10-15 minutes before lifting it out of the pan using the parchment paper overhang. Slice and enjoy!

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

158g

Fat

57g

Carbs

19g

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Questions fréquentes

Combien de temps faut-il pour préparer Almost Dairy Queen Blizzard Ice Cream Cake ?

Almost Dairy Queen Blizzard Ice Cream Cake prend environ 600 minutes du début à la fin — environ 300 minutes de préparation et 300 minutes de cuisson.

Combien de calories contient Almost Dairy Queen Blizzard Ice Cream Cake ?

Almost Dairy Queen Blizzard Ice Cream Cake contient environ 455.3 calories par portion, avec environ 11 g de protéines, 19 g de glucides et 37 g de lipides.

De quels ingrédients ai-je besoin pour Almost Dairy Queen Blizzard Ice Cream Cake ?

Les principaux ingrédients de Almost Dairy Queen Blizzard Ice Cream Cake sont Oreo Cookies, Vanilla Ice Cream, Frozen Whipped Topping, Butter. Consultez la liste complète avec les quantités ci-dessus.