Zutaten für Bob Carol Ted Alice's Killer Ice Cream Pie
- 16 Oreo cookies
- Unsalted Butter
- Coffee Ice Cream
- Chocolate Bars
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Zubereitung von Bob Carol Ted Alice's Killer Ice Cream Pie
- Crush 16 Oreo cookies into fine crumbs. Melt 1/2 cup (1 stick) of unsalted butter. Combine the crushed Oreos and melted butter in a bowl and mix thoroughly.
- Press the Oreo mixture firmly into the bottom of a 9-inch pie pan. Use the bottom of a measuring cup to create an even crust.
- Gently add 2 pints of your favorite ice cream to the pie crust. Spread evenly.
- In a double boiler or microwave-safe bowl, melt 6 ounces of semi-sweet chocolate chips. Drizzle the melted chocolate over the ice cream, creating a visually appealing swirl.
- Cover the pie with plastic wrap and freeze for at least 2 hours, or preferably overnight, to allow the ice cream to fully set.
- Before serving, let the pie sit at room temperature for 10-15 minutes to slightly soften.
Nutrition Information (Approximate per serving)
Sodium
11 g
Sugar
307g
Fat
123g
Carbs
31g