Zutaten für Divine Chocolate Dream Dessert
- 1 box (15.25 ounces) chocolate cake mix, prepared according to package directions
- Vanilla Instant Pudding Mix
- 1 cup chocolate syrup
- 1 (8 ounce) container Cool Whip or similar whipped topping
- Pecans
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Zubereitung von Divine Chocolate Dream Dessert
- Prepare and bake a 13x9 inch chocolate cake from your favorite boxed mix, following package directions.
- Let the cake cool completely in the pan.
- Once cooled, remove the cake from the pan and place it on a wire rack.
- While the cake cools, prepare one (3.4 ounce) package of instant chocolate pudding according to the package directions.
- Spread the prepared pudding evenly into the bottom of a 13x9 inch baking dish.
- Gently tear the cooled chocolate cake into bite-sized pieces. Press the cake pieces into the pudding layer, ensuring they are mostly submerged.
- Drizzle ¾ cup of chocolate syrup evenly over the cake and pudding layers.
- Spread a 12-ounce container of cool whip evenly over the chocolate syrup.
- Drizzle the remaining chocolate syrup over the cool whip.
- Sprinkle generously with ½ cup of chopped pecans.
- Refrigerate for at least 2 hours, or preferably overnight, to allow flavors to meld and the dessert to chill before serving.
Nutrition Information (Approximate per serving)
Sodium
47 g
Sugar
265g
Fat
93g
Carbs
37g