The Forktionary Angle
"The Southern Gem: Celebrate the rich heritage and unparalleled buttery crunch of pecans, a versatile ingredient from appetizer to dessert."
Definition
A rich, buttery-flavored nut with a distinct sweet and earthy taste, native to North America, widely used in desserts and savory dishes.
Flavor Profile
The primary flavor notes for Pecans are:
Chef’s Secret
To enhance their flavor and crunch, lightly toast pecans in a dry pan or oven before using them in recipes. Watch carefully, as nuts burn quickly!
Best Substitutes
Walnuts
Hazelnuts
Cashews
Buying Guide
Purchase shelled pecans from stores with high turnover. Store in an airtight container in the refrigerator for up to 9 months or freeze for up to 2 years to prevent rancidity.