Zutaten für Kahlua Velvet Frosty
- Kahlua
- Half And Half
- Vanilla Ice Cream
- Almond Extract
- Ice Cube
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Kahlua Velvet Frosty? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Zubereitung von Kahlua Velvet Frosty
- Combine 1 cup Kahlúa, 1 (14-ounce) can sweetened condensed milk, 1 cup heavy cream, and 1 teaspoon vanilla extract in a blender.
- Blend until completely smooth and creamy.
- Add ice to the 5-cup mark on your blender.
- Blend again until frosty and smooth.
- Pour immediately into glasses and serve. Garnish with coffee beans or whipped cream (optional).
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
120g
Fat
37g
Carbs
11g
Recipe Categories (Choose a category and find related recipes!)
Recipe Tags (Choose a tag and find related recipes!)
15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Low Protein 5 Ingredients Or Less Beverages Eggs Dairy Easy Dinner Party Holiday Event Cocktails Smoothies Food Processor Blender Dietary Christmas New Years Low Sodium Shakes Comfort Food Low In Something Brunch Superbowl Taste Mood Sweet Equipment Small Appliance Presentation Served Cold 3 Steps Or Less
