The Forktionary Angle
"Elevate your daily brew and culinary creations with the perfect balance of richness and lightness from half and half."
Definition
A dairy product consisting of half light cream and half whole milk, typically used in coffee, tea, and lighter sauces.
Flavor Profile
The primary flavor notes for Half are:
Chef’s Secret
Whisk half and half with a pinch of salt and a touch of vanilla extract, then gently warm, to create a surprisingly luxurious, quick sauce for fresh fruit or simple desserts.
Best Substitutes
Light Cream
Whole Milk + Heavy Cream
Buying Guide
Choose organic or grass-fed varieties for superior taste and often a slightly thicker consistency.