Zutaten für Mary's Peanut Butter Squares
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Zubereitung von Mary's Peanut Butter Squares
- In a large bowl, combine 1 cup creamy peanut butter, 1 cup powdered sugar, 1/2 cup brown sugar, and 1/2 cup milk. Mix until well combined and smooth.
- Press the peanut butter mixture firmly into the bottom of a greased 9x13 inch baking dish.
- In a double boiler or microwave-safe bowl, melt 12 ounces of semi-sweet chocolate chips, stirring frequently until smooth.
- Pour the melted chocolate evenly over the peanut butter layer.
- Refrigerate for at least 2 hours, or until the chocolate is completely set. Cut into squares and enjoy!
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
68g
Fat
30g
Carbs
6g