Zutaten für Nog De Cacao
- Eggnog
- Creme De Cacao
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Zubereitung von Nog De Cacao
- Fill an old-fashioned glass with ice.
- Add 2 ounces of dark crème de cacao.
- Add 4 ounces of whole milk (or your preferred milk alternative).
- Stir gently until well combined and chilled.
- Sprinkle generously with unsweetened cocoa powder and serve immediately.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
69g
Fat
9g
Carbs
6g