Baking Ingredient | Vegetarian Vegan Gluten Free

Cherry Extract

Prunus avium (sweet cherry), Prunus cerasus (sour cherry) Allergen-Free
Cherry Extract

Sourcing & Taxonomy

  • Family Rosaceae
  • Primary Cuisine Western
  • Seasonality Year-Round
  • Source Cherries, Alcohol/Propylene Glycol

¿Qué es Cherry Extract?

A concentrated flavoring agent made from cherries, typically used to impart a sweet, fruity cherry taste to desserts and beverages.

¿A qué sabe Cherry Extract?

Cherry Extract tiene un sabor sweet, fruity, tart (depending on type), concentrated con aromas intense cherry, fruity.

Taste
Sweet, Fruity, Tart (depending on type), Concentrated
Texture
Liquid, Thin
Aroma
Intense Cherry, Fruity
Acidity
Low

Technical Metrics

Información Nutricional

Per 1 tsp (5ml)
Calories250 kcal
Total Fat0g
Saturated Fat0g
Trans Fat0g
Cholesterol0mg
Protein0g
Total Carbohydrate20g
Dietary Fiber0g
Total Sugars20g
Calcium0mg
Iron0mg
Potassium0mg

El Secreto del Chef

To enhance the cherry flavor in chocolate desserts, add a small amount of cherry extract; it beautifully complements and brightens the chocolate notes.

Sustitutos y Proporciones de Cherry Extract

El mejor sustituto para Cherry Extract es Cherry Liqueur (e.g., Kirsch), usado en una proporción de 1:1 (adjust for alcohol/sweetness). Adds similar cherry flavor and depth, but introduces alcohol and potentially more sugar; good for desserts and cocktails.

Sustitutos para Cherry Extract con proporciones
Sustituto Proporción Mejor para
Cherry Liqueur (e.g., Kirsch) Mejor 1:1 (adjust for alcohol/sweetness) Adds similar cherry flavor and depth, but introduces alcohol and potentially more sugar; good for desserts and cocktails.
Cherry Juice Concentrate 1:2 (extract to juice conc.) Provides natural cherry flavor without alcohol, but may add liquid and impact consistency; best for beverages and sauces.
Fresh Cherries (pureed) Variable (to taste) Offers authentic, fresh flavor but affects texture and moisture; suitable for compotes, fillings, or where pulp is desired.
Almond Extract 0.5:1 (use less) Provides a complementary 'cherry-like' flavor due to shared compounds, but is distinctly almond; a common substitute in some baking.

Cómo Elegir y Almacenar Cherry Extract

  1. Look for pure extracts over artificial flavors.
  2. Check for alcohol content if that is a concern.

¿Con Qué Combina Bien Cherry Extract?

  • Chocolate
  • vanilla
  • almonds
  • whipped cream
  • cocktails
  • baked goods
  • sauces.

Preguntas frecuentes

¿A qué sabe Cherry Extract?

Sweet, Fruity, Tart (depending on type), Concentrated Intense Cherry, Fruity

¿Cuál es un buen sustituto para Cherry Extract?

El mejor sustituto es Cherry Liqueur (e.g., Kirsch) (1:1 (adjust for alcohol/sweetness)). Adds similar cherry flavor and depth, but introduces alcohol and potentially more sugar; good for desserts and cocktails.

¿Cómo eliges y almacenas Cherry Extract?

Look for pure extracts over artificial flavors. Check for alcohol content if that is a concern.

Ingredientes Relacionados de Baking Ingredient

¿Necesitas un sustituto para Cherry Extract ahora mismo, o una receta que lo use? Pregúntale a Sous, tu sous-chef de IA.