Baking Ingredient | Vegetarian Vegan Gluten Free

Cherry Extract

Prunus avium (sweet cherry), Prunus cerasus (sour cherry) Allergen-Free
Cherry Extract

Sourcing & Taxonomy

  • Family Rosaceae
  • Primary Cuisine Western
  • Seasonality Year-Round
  • Source Cherries, Alcohol/Propylene Glycol

Was ist Cherry Extract?

A concentrated flavoring agent made from cherries, typically used to impart a sweet, fruity cherry taste to desserts and beverages.

Wie schmeckt Cherry Extract?

Cherry Extract hat einen sweet, fruity, tart (depending on type), concentrated Geschmack mit intense cherry, fruity Aromen.

Taste
Sweet, Fruity, Tart (depending on type), Concentrated
Texture
Liquid, Thin
Aroma
Intense Cherry, Fruity
Acidity
Low

Technical Metrics

Nährwertangaben

Per 1 tsp (5ml)
Calories250 kcal
Total Fat0g
Saturated Fat0g
Trans Fat0g
Cholesterol0mg
Protein0g
Total Carbohydrate20g
Dietary Fiber0g
Total Sugars20g
Calcium0mg
Iron0mg
Potassium0mg

Geheimtipp des Chefs

To enhance the cherry flavor in chocolate desserts, add a small amount of cherry extract; it beautifully complements and brightens the chocolate notes.

Cherry Extract Ersatz & Verhältnisse

Der beste Ersatz für Cherry Extract ist Cherry Liqueur (e.g., Kirsch), verwendet im Verhältnis 1:1 (adjust for alcohol/sweetness). Adds similar cherry flavor and depth, but introduces alcohol and potentially more sugar; good for desserts and cocktails.

Ersatz für Cherry Extract mit Verhältnissen
Ersatz Verhältnis Am besten geeignet für
Cherry Liqueur (e.g., Kirsch) Am besten 1:1 (adjust for alcohol/sweetness) Adds similar cherry flavor and depth, but introduces alcohol and potentially more sugar; good for desserts and cocktails.
Cherry Juice Concentrate 1:2 (extract to juice conc.) Provides natural cherry flavor without alcohol, but may add liquid and impact consistency; best for beverages and sauces.
Fresh Cherries (pureed) Variable (to taste) Offers authentic, fresh flavor but affects texture and moisture; suitable for compotes, fillings, or where pulp is desired.
Almond Extract 0.5:1 (use less) Provides a complementary 'cherry-like' flavor due to shared compounds, but is distinctly almond; a common substitute in some baking.

Wie man Cherry Extract auswählt & lagert

  1. Look for pure extracts over artificial flavors.
  2. Check for alcohol content if that is a concern.

Womit passt Cherry Extract gut zusammen?

  • Chocolate
  • vanilla
  • almonds
  • whipped cream
  • cocktails
  • baked goods
  • sauces.

Häufig gestellte Fragen

Wie schmeckt Cherry Extract?

Sweet, Fruity, Tart (depending on type), Concentrated Intense Cherry, Fruity

Was ist ein guter Ersatz für Cherry Extract?

Der beste Ersatz ist Cherry Liqueur (e.g., Kirsch) (1:1 (adjust for alcohol/sweetness)). Adds similar cherry flavor and depth, but introduces alcohol and potentially more sugar; good for desserts and cocktails.

Wie wählt und lagert man Cherry Extract?

Look for pure extracts over artificial flavors. Check for alcohol content if that is a concern.

Verwandte Baking Ingredient Zutaten

Benötigen Sie jetzt einen Ersatz für Cherry Extract oder ein Rezept, das es verwendet? Fragen Sie Sous, Ihren KI-Sous-Chef.