Alcoholic Beverage | Vegetarian Gluten Free

Cherry Wine

Prunus avium / Vitis vinifera Allergens: Sulfite
Cherry Wine

Sourcing & Taxonomy

  • Family Rosaceae / Vitaceae
  • Primary Cuisine European, American
  • Seasonality Year-Round (production), Cherries in Summer (harvest)
  • Source Cherries, Yeast, Sugar

¿Qué es Cherry Wine?

An alcoholic beverage produced by fermenting the juice of cherries, resulting in a fruity, often sweet or tart, and aromatic drink.

¿A qué sabe Cherry Wine?

Cherry Wine tiene un sabor fruity (cherry), sweet, tart, tannic (sometimes) con aromas ripe cherry, almond (marzipan), floral, earthy.

Taste
Fruity (cherry), Sweet, Tart, Tannic (sometimes)
Texture
Liquid, Smooth, Medium-bodied
Aroma
Ripe Cherry, Almond (marzipan), Floral, Earthy
Acidity
Medium-High

Technical Metrics

Información Nutricional

Per 150 ml (5 oz)
Calories80 kcal
Total Fat0 g
Saturated Fat0 g
Trans Fat0 g
Cholesterol0 mg
Protein0.1 g
Total Carbohydrate4 g
Dietary Fiber0 g
Total Sugars3 g
Calcium5 mg
Iron0.3 mg
Potassium70 mg

El Secreto del Chef

Reduce cherry wine with balsamic vinegar and a touch of sugar to create a beautiful, rich glaze for roasted meats or an elegant dessert sauce.

Sustitutos y Proporciones de Cherry Wine

El mejor sustituto para Cherry Wine es Dry Red Wine + Cherry Juice, usado en una proporción de 1:1 (wine to juice for cooking). Mimics the fruitiness and acidity. Use for sauces, reductions, or cooking where alcohol content is desired. Adjust sweetness.

Sustitutos para Cherry Wine con proporciones
Sustituto Proporción Mejor para
Dry Red Wine + Cherry Juice Mejor 1:1 (wine to juice for cooking) Mimics the fruitiness and acidity. Use for sauces, reductions, or cooking where alcohol content is desired. Adjust sweetness.
Cherry Liqueur (e.g., Kirsch) 1:2 (liqueur to water/broth) Intensely cherry flavored, higher alcohol. Best for enhancing desserts or small amounts in sauces. Use sparingly.
Grape Wine (e.g., Pinot Noir) 1:1 Offers a similar tannic and acidic structure, but without the distinct cherry flavor. Good for general wine cooking or drinking.
Non-alcoholic Cherry Juice 1:1 For a non-alcoholic option, provides cherry flavor and sweetness. Lacks the complexity and preserving qualities of wine.

Cómo Elegir y Almacenar Cherry Wine

  1. Look for fruit wines from reputable wineries.
  2. Check for 'dry' or 'sweet' labeling based on preference.
  3. Consider tart cherry wine for savory applications.

¿Con Qué Combina Bien Cherry Wine?

  • Duck
  • Pork
  • Game Meats
  • Chocolate Desserts
  • Fruit Tarts
  • Soft Cheeses

Preguntas frecuentes

¿A qué sabe Cherry Wine?

Fruity (cherry), Sweet, Tart, Tannic (sometimes) Ripe Cherry, Almond (marzipan), Floral, Earthy

¿Cuál es un buen sustituto para Cherry Wine?

El mejor sustituto es Dry Red Wine + Cherry Juice (1:1 (wine to juice for cooking)). Mimics the fruitiness and acidity. Use for sauces, reductions, or cooking where alcohol content is desired. Adjust sweetness.

¿Cómo eliges y almacenas Cherry Wine?

Look for fruit wines from reputable wineries. Check for 'dry' or 'sweet' labeling based on preference. Consider tart cherry wine for savory applications.

Ingredientes Relacionados de Alcoholic Beverage

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