Fat/Oil | Vegan Vegetarian Dairy Free Lactose Free Gluten Free

Earth Balance Shortening

N/A (blend of vegetable oils) Allergens: Soy
Earth Balance Shortening

Sourcing & Taxonomy

  • Family Arecaceae (palm), Fabaceae (soy), Brassicaceae (canola), Oleaceae (olive)
  • Primary Cuisine American, Vegan Baking
  • Seasonality Year-Round
  • Source Palm oil, soybean oil, canola oil, olive oil

¿Qué es Earth Balance Shortening?

A plant-based, non-hydrogenated shortening made from a blend of vegetable oils, providing a dairy-free alternative for baking and frying.

¿A qué sabe Earth Balance Shortening?

Earth Balance Shortening tiene un sabor neutral, slightly buttery con aromas very faint, clean.

Taste
Neutral, slightly buttery
Texture
Solid, creamy, smooth, melts easily
Aroma
Very faint, clean
Acidity
Neutral

Technical Metrics

Información Nutricional

Per 12g (1 tbsp)
Calories900 kcal
Total Fat100 g
Saturated Fat35 g
Trans Fat0 g
Cholesterol0 mg
Protein0 g
Total Carbohydrate0 g
Dietary Fiber0 g
Total Sugars0 g
Calcium0 mg
Iron0 mg
Potassium0 mg

El Secreto del Chef

For flakey pie crusts, ensure the shortening is very cold before cutting it into the flour. This prevents it from melting too quickly and creates steam pockets during baking.

Sustitutos y Proporciones de Earth Balance Shortening

El mejor sustituto para Earth Balance Shortening es Vegetable Shortening (e.g., Crisco), usado en una proporción de 1:1. Direct substitute for texture in baking, typically hydrogenated and may not be soy-free.

Sustitutos para Earth Balance Shortening con proporciones
Sustituto Proporción Mejor para
Vegetable Shortening (e.g., Crisco) Mejor 1:1 Direct substitute for texture in baking, typically hydrogenated and may not be soy-free.
Vegan Butter Sticks (e.g., Miyoko's Kitchen) 1:1 Good for flavor and texture, contains water, may affect crispness in some applications.
Coconut Oil (refined) 1:1 (by weight) Solid at room temp, neutral flavor, excellent for frying, can be brittle in baking.

Cómo Elegir y Almacenar Earth Balance Shortening

  1. Found in the baking aisle or alongside other butter/margarine products.
  2. Look for "vegan" or "dairy-free" labels.

¿Con Qué Combina Bien Earth Balance Shortening?

  • Baked goods (pie crusts
  • cookies)
  • frying (vegan fried chicken)
  • sautéing vegetables.

Preguntas frecuentes

¿A qué sabe Earth Balance Shortening?

Neutral, slightly buttery Very faint, clean

¿Cuál es un buen sustituto para Earth Balance Shortening?

El mejor sustituto es Vegetable Shortening (e.g., Crisco) (1:1). Direct substitute for texture in baking, typically hydrogenated and may not be soy-free.

¿Cómo eliges y almacenas Earth Balance Shortening?

Found in the baking aisle or alongside other butter/margarine products. Look for "vegan" or "dairy-free" labels.

Ingredientes Relacionados de Fat/Oil

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