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Fleur De Sel

Sodium chloride Allergen-Free
Fleur De Sel

Sourcing & Taxonomy

  • Family N/A (Mineral)
  • Primary Cuisine French
  • Seasonality Year-Round
  • Source Seawater

¿Qué es Fleur De Sel?

A delicate, hand-harvested sea salt forming thin crystals on the surface of salt evaporation ponds, prized for its flaky texture.

¿A qué sabe Fleur De Sel?

Fleur De Sel tiene un sabor salty, mineral, briny con aromas ocean, subtle mineral.

Taste
Salty, Mineral, Briny
Texture
Flaky, Crunchy, Delicate
Aroma
Ocean, Subtle mineral
Acidity
Low

Technical Metrics

Información Nutricional

Per 1 g (approx 1/4 tsp)
Calories0 kcal
Total Fat0 g
Saturated Fat0 g
Trans Fat0 g
Cholesterol0 mg
Protein0 g
Total Carbohydrate0 g
Dietary Fiber0 g
Total Sugars0 g
Calcium20 mg
Iron0.3 mg
Potassium8 mg

El Secreto del Chef

Sprinkle just before serving to maximize its delicate crunch and burst of salinity, especially on dishes needing a textural contrast.

Sustitutos y Proporciones de Fleur De Sel

El mejor sustituto para Fleur De Sel es Flaky Sea Salt, usado en una proporción de 1:1. Best for texture and visual appeal as a finishing salt.

Sustitutos para Fleur De Sel con proporciones
Sustituto Proporción Mejor para
Flaky Sea Salt Mejor 1:1 Best for texture and visual appeal as a finishing salt.
Coarse Sea Salt 1:1 (crushed slightly) Good for general seasoning, but lacks the delicate flake of Fleur de Sel.
Kosher Salt 1:1.25 (by volume) A good pantry staple, but texture is different and it's less briny.
Himalayan Pink Salt 1:1 Adds mineral complexity and visual appeal, but less delicate texture.

Cómo Elegir y Almacenar Fleur De Sel

  1. Look for greyish tint from trace minerals; avoid pure white.
  2. Store in airtight container.

¿Con Qué Combina Bien Fleur De Sel?

  • Grilled meats
  • roasted vegetables
  • salads
  • caramel
  • chocolate desserts
  • fresh bread.

Preguntas frecuentes

¿A qué sabe Fleur De Sel?

Salty, Mineral, Briny Ocean, Subtle mineral

¿Cuál es un buen sustituto para Fleur De Sel?

El mejor sustituto es Flaky Sea Salt (1:1). Best for texture and visual appeal as a finishing salt.

¿Cómo eliges y almacenas Fleur De Sel?

Look for greyish tint from trace minerals; avoid pure white. Store in airtight container.

Recetas que Usan Fleur De Sel

Low Saturated Fat Healthy 2 Preparation Apples

Apple Chips

Homemade apple chips are a delicious and healthy snack! This recipe, inspired by Ricardo, creates perfectly dehydrated apple slices with a delightful balance of sweet and savory. Easy to make and perfect for autumn, these crispy chips are great for snacking, adding to salads, or enjoying with cheese.

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Main Ingredient Time To Make Course Preparation

Asparagus With Sauce Gribiche

Elevate your asparagus game with this vibrant and flavorful Sauce Gribiche! Similar to aioli or mayonnaise, this luxurious sauce features chopped hard-boiled eggs, briny capers, tangy pickles, and fresh herbs, creating a delightful contrast to the tender asparagus. Perfect as a light lunch, elegant side dish, or even atop fish or meat! This recipe offers a quick and easy method using store-bought mayonnaise, or you can craft your own from scratch for an extra layer of richness. Get ready to impress with this stunning and delicious dish!

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Cuisine Time To Make Asparagus Finger Food

Balsamic Roasted Asparagus With Fleur De Sel And Parmesan

Transform your perception of asparagus with this incredibly simple yet elegant recipe! Inspired by Union Square Cafe, this dish features tender roasted asparagus perfectly balanced by the sweet tang of balsamic vinegar, the delicate crunch of fleur de sel, and the rich savoriness of Parmesan cheese. Forget grassy flavors – this recipe unlocks asparagus's true potential. The high-quality fleur de sel makes all the difference; it's a worthwhile splurge for an unforgettable taste experience. Perfect as a side dish or a light vegetarian meal.

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Ingredientes Relacionados de Salt

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