Dairy | Vegetarian Low Sodium Gluten Free

Low Sodium Mozzarella Cheese

Bos taurus Allergens: Milk
Low Sodium Mozzarella Cheese

Sourcing & Taxonomy

  • Family Bovidae
  • Primary Cuisine Italian
  • Seasonality Year-Round
  • Source Cow's Milk

¿Qué es Low Sodium Mozzarella Cheese?

A mild, semi-soft cheese with reduced sodium content, known for its excellent melting properties and stringy texture.

¿A qué sabe Low Sodium Mozzarella Cheese?

Low Sodium Mozzarella Cheese tiene un sabor mild,milky,slightly tangy con aromas creamy,dairy.

Taste
Mild,Milky,Slightly Tangy
Texture
Stretchy,Melty,Semi-soft
Aroma
Creamy,Dairy
Acidity
Low

Technical Metrics

Información Nutricional

Per 28g (1 oz)
Calories280kcal
Total Fat17g
Saturated Fat10g
Trans Fat0g
Cholesterol70mg
Protein28g
Total Carbohydrate2g
Dietary Fiber0g
Total Sugars1g
Calcium700mg
Iron0.1mg
Potassium75mg

El Secreto del Chef

For optimal melt and stretch in dishes, shred the cheese just before use and add it in the final stages of cooking.

Sustitutos y Proporciones de Low Sodium Mozzarella Cheese

El mejor sustituto para Low Sodium Mozzarella Cheese es Regular Mozzarella, usado en una proporción de 1:1. Same texture and flavor, but significantly higher sodium.

Sustitutos para Low Sodium Mozzarella Cheese con proporciones
Sustituto Proporción Mejor para
Regular Mozzarella Mejor 1:1 Same texture and flavor, but significantly higher sodium.
Provolone (low sodium) 1:1 Similar melting properties, slightly sharper flavor.
Swiss Cheese 1:1 Another good melting cheese, often lower in sodium, distinct nutty flavor.
Nutritional Yeast Varies Dairy-free, umami flavor, not a direct textural match.

Cómo Elegir y Almacenar Low Sodium Mozzarella Cheese

  1. Check the label for specific sodium content as it can vary.
  2. Look for part-skim options to reduce fat.

¿Con Qué Combina Bien Low Sodium Mozzarella Cheese?

  • Pizza
  • lasagna
  • caprese salad
  • grilled cheese
  • pasta dishes
  • sandwiches
  • baked chicken.

Preguntas frecuentes

¿A qué sabe Low Sodium Mozzarella Cheese?

Mild,Milky,Slightly Tangy Creamy,Dairy

¿Cuál es un buen sustituto para Low Sodium Mozzarella Cheese?

El mejor sustituto es Regular Mozzarella (1:1). Same texture and flavor, but significantly higher sodium.

¿Cómo eliges y almacenas Low Sodium Mozzarella Cheese?

Check the label for specific sodium content as it can vary. Look for part-skim options to reduce fat.

Ingredientes Relacionados de Dairy

¿Necesitas un sustituto para Low Sodium Mozzarella Cheese ahora mismo, o una receta que lo use? Pregúntale a Sous, tu sous-chef de IA.